BEAN AND PASTA SOUP
This is a great, flavorful soup that 's even better the next day. It's very thick, almost casserole like. Add water for a more liquefied soup, but be careful not to over, dilute the seasonings.
Provided by Jill B. Mittelstadt
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Minestrone
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- In 4 quart stock pot, cook sausage until lightly browned. Add onion powder, garlic, and onion, and cook until tender.
- Stir in minestrone soup, water, great northern beans (undrained), kidney beans (undrained), thyme, basil and pepper.
- Bring to a boil and then reduce to low, cover, and simmer for 15 minutes.
- Stir in pasta and cook another 15 minutes and then serve.
Nutrition Facts : Calories 369.7 calories, Carbohydrate 39.1 g, Cholesterol 25.9 mg, Fat 16.9 g, Fiber 8.9 g, Protein 16.5 g, SaturatedFat 5.8 g, Sodium 785 mg, Sugar 2 g
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Hopie Dopie
[email protected]The soup was a waste of time and ingredients. It was so bad that I had to throw it away.
swav817
[email protected]The soup was bland and flavorless. I won't be making this again.
Charlene Griffis
[email protected]The soup was a bit too spicy for my taste. I'll use less chili powder next time.
Farhiya B fiska
[email protected]The soup was good, but it was a bit too thick for my taste. I added some more broth and it was perfect.
Tanya Garcia
[email protected]The soup was a bit bland. I added some extra spices and it was much better.
Ralph Curry, Jr.
[email protected]This soup is delicious, but it was a bit too salty for my taste. I'll reduce the amount of salt next time.
Boom Boom
[email protected]I'm so glad I found this recipe. It's now one of my favorite soups to make.
trinity diane
[email protected]This soup is the perfect comfort food. It's so hearty and flavorful, and it's always a hit with my family.
kimberly schlievert
[email protected]I've made this soup several times and it's always delicious. I love the addition of the parmesan cheese at the end.
Bigginer Weeb
[email protected]This soup is so easy to make and it's always a hit with my family. I love that it's so versatile - you can add or remove ingredients to suit your taste.
Gulfam
[email protected]I'm so glad I found this recipe. It's now one of my favorite soups to make.
Chay Groves
[email protected]This soup is the perfect comfort food. It's so hearty and flavorful, and it's always a hit with my family.
Eshete Lakew
[email protected]I've made this soup several times and it's always delicious. I love the addition of the parmesan cheese at the end.
Sharone Knowles
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use whatever beans and pasta I have on hand.
Dilwale Boy
[email protected]I love how flavorful this soup is. It's the perfect comfort food for a cold winter day.
Dayo Akinwolemiwa
[email protected]This soup is delicious and so easy to make. I've made it several times and it's always a hit.
Maria Marquez
[email protected]I've made this soup several times and it's always a hit. I love that it's so versatile - you can add or remove ingredients to suit your taste.
Bernardino Rodriguez
[email protected]This is one of my go-to recipes for a quick and easy weeknight meal. It's always a crowd-pleaser.
YR FF ZONE
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Miguel JuanDiego
[email protected]This bean and pasta soup is the best soup I've ever tasted. It's so flavorful and hearty, and it really hit the spot on a cold winter day.