BEDDED SMOKED COD AND CALAMARI

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Bedded Smoked Cod and Calamari image

I love this dish because I am a huge fan of seafood especially smoked cod. I am on a lifestyle program of low carbs so I came up with this meal from a list of things I can eat. I hope you like it. Tip: if you are on a lifestyle program then I believe presentation is everything, so treat yourself to a restaurant dinner every night--you deserve it.

Provided by Skitzmix-julz

Categories     One Dish Meal

Time 15m

Yield 1 serving(s)

Number Of Ingredients 13

30 g fresh squid rings
85 g smoked cod
20 ml full-cream milk
40 ml water
60 g fresh asparagus spears
60 g lettuce
3 cherry tomatoes
20 g grated tasty cheese
1 shallot (spring onion)
cracked pepper, to taste
1 tablespoon fresh lemon
100 ml olive oil
1/2 teaspoon sea salt

Steps:

  • Place milk shallots and water into frying pan bring to the boil. Add cod for 5 minutes then remove it. Take milk off the stove and stirring constantly add cheese, then peppers. Simmer off the stove. Replace cod to continue cooking slowly.
  • Prepare asparagus by bending the stem and where it snaps discard the bottom bit (too woody).
  • In a small saucepan boil water then add asparagus and sea salt.
  • Boil for only 2 minutes then remove from water.
  • Prepare lettuce by shredding it.
  • Cut small tomatoes into 4 pieces.
  • Cook calamari in olive oil and lemon juice and pepper in a very hot skillet or frying pan for only 3 minutes.
  • Presentation: Place shredded lettuce on large plate first.
  • Then criss cross asparagus on top, spears out.
  • Place smoked cod on top of asparagus.
  • Then layer calamari over fish in a line.
  • Pour about 2-3 tablespoons of cheese sauce over whole meal.
  • Cracked pepper and salt if desired over that.
  • For personal interest this recipe has 9g carbs in it.

Olivia Wilcox
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This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.


antonia lekaj
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I love the combination of cod and calamari in this dish. The flavors work so well together.


bijay gurung
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This is a great recipe for a special occasion. It's elegant and delicious.


Queen Dola
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I've made this dish several times and it never disappoints. It's always a crowd-pleaser.


MR Mizan
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I'm a chef and I have to say that this recipe is one of the best I've ever tried. The cod and calamari were cooked to perfection and the flavors were incredible.


Tota gameing
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This is my new favorite seafood dish! It's so easy to make and it's always delicious.


Amy Gervasio
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I made this dish for a dinner party and it was a huge success! Everyone loved it.


Dumisani1234 Dlamini
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This was a great recipe! I followed it exactly and the dish turned out perfectly. I would highly recommend it.


Thembisile Mteshane
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I'm not a big fan of fish, but I really enjoyed this dish. The cod was cooked perfectly and the sauce was very flavorful.


Anasa Adamu Aliyu
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This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.


minon perera
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I love the combination of cod and calamari in this dish. The flavors work so well together.


Rasidul Hasan
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This is a great recipe for a special occasion. It's elegant and delicious.


md yaseen
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I've made this dish several times and it never disappoints. It's always a crowd-pleaser.


Murtaza Mughal
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I'm a chef and I have to say that this recipe is one of the best I've ever tried. The cod and calamari were cooked to perfection and the flavors were incredible.


Christine Cruse
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This is my new favorite seafood dish! It's so easy to make and it's always delicious.


Md Lukman Ahmed
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I made this dish for a dinner party and it was a huge success! Everyone loved it.


Emmanuel Mensah
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This was a great recipe! I followed it exactly and the dish turned out perfectly. I would highly recommend it.


M Hammad
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I'm not a big fan of seafood, but I really enjoyed this dish. The cod was flaky and the calamari was tender. The sauce was also very flavorful.


Aaishah Munir
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This dish was a hit with my family! The cod and calamari were cooked perfectly and the flavors were amazing. I will definitely be making this again.


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