BEEF AND BACON THREADED KEBAB
Steps:
- Mix the adobo sauce, agave and lime juice together in a small bowl and set aside.
- Lay out the bacon on a paper-towel-lined plate. Microwave until partially cooked, 3 to 4 minutes.
- Press 1 strip of bacon onto 1 strip of steak and gently flatten them together. Thread a skewer through the bacon and steak, creating a ribbon-like shape on the skewer. Repeat with the remaining bacon and beef. Refrigerate the skewers for 15 to 30 minutes before cooking to help them stay together.
- Prepare a grill for medium-high heat.
- Place the skewers on the grill bacon-side down. Brush the adobo glaze onto the beef while the bacon cooks. Cook until the bacon is crisp, 3 to 4 minutes. Flip the skewers and glaze the bacon side. Cook until the beef has a nice char, another 1 to 2 minutes. Serve immediately.
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Maheraj Hossain
[email protected]These kebabs were easy to make and turned out great! The beef was tender and juicy, and the bacon added a nice smoky flavor. I'll definitely be making these again.
Javed Mastoi
[email protected]I've tried this recipe a few times now and it never disappoints. The beef and bacon are always cooked perfectly and the marinade is delicious. I highly recommend this recipe.
Penelope Snyder
[email protected]I made these kebabs for a party and they were a huge hit! Everyone loved them.
Gracie Cantu
[email protected]These kebabs were a bit too salty for my taste. I think I'll use less soy sauce next time.
Mansoor Sindhi
[email protected]Not bad! The beef was a bit dry, but the bacon was cooked perfectly. I think I'll try marinating the beef for longer next time.
Nuralam sk
[email protected]These kebabs were easy to make and turned out great! The beef was tender and juicy, and the bacon added a nice smoky flavor. I'll definitely be making these again.
Thato Ralikalakalaka
[email protected]I've made these kebabs several times now and they're always a hit. The marinade is so flavorful and the beef and bacon cook up perfectly. I highly recommend this recipe.
Sylvia Lampley
[email protected]These kebabs were delicious! The beef was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making these again.
Walter Martinez
[email protected]I used flank steak for these kebabs and they turned out tough. I think I'll try using a different cut of beef next time.
Sintayehu Beyene
[email protected]These kebabs were easy to make and turned out great! The beef was tender and juicy, and the bacon added a nice smoky flavor. I'll definitely be making these again.
MONEY TV
[email protected]I've tried this recipe a few times now and it never disappoints. The beef and bacon are always cooked perfectly and the marinade is delicious. I highly recommend this recipe.
Logan Pape
[email protected]I made these kebabs for a party and they were a huge hit! Everyone loved them.
Ike
[email protected]These kebabs were a bit too salty for my taste. I think I'll use less soy sauce next time.
Shakib Hassan
[email protected]Not bad! The beef was a bit dry, but the bacon was cooked perfectly. I think I'll try marinating the beef for longer next time.
ESTA Official
[email protected]These kebabs were easy to make and turned out delicious. The beef was tender and juicy, and the bacon added a nice smoky flavor. I will definitely be making these again.
Glenn Crolly
[email protected]I've made these kebabs several times now and they're always a hit. The marinade is so flavorful and the beef and bacon cook up perfectly. I highly recommend this recipe.
Taylor White
[email protected]These kebabs were amazing! The beef was so tender and the bacon was perfectly crispy. I will definitely be making these again.
John King
[email protected]Easy to make and delicious! I used a variety of vegetables on my skewers, including bell peppers, onions, and squash. The kebabs were a great way to get my kids to eat their veggies.
Tyanna Mainville
[email protected]Followed the recipe exactly and the kebabs turned out great! The marinade really tenderized the beef and the bacon added a nice crispy texture. Will definitely make these again.
Salman Ahmed
[email protected]This beef and bacon kebab was a hit at my last BBQ! The meat was tender and juicy, and the bacon added a nice smoky flavor. I'll definitely be making this again.