This is a great recipe but the beef can be a little tough. I usually add some vinegar to the marinade. Then let it marinade for 30 minutes to 1 hour.
Provided by Samantha Bideau
Categories Beef
Number Of Ingredients 13
Steps:
- 1. In a small bowl, combine the hoisen sauce, soy sauce, wter, sesame oil, garlic, and pepper flakes.
- 2. Pour 1/4 cup into a large resealable plastic bag; add beef. Seal bag and turn to coat; refrigerate for 10 minutes. Set remaining marinade aside.
- 3. Cook spaghetti according to package directions
- 4. Meanwhile, in a large skillet, stir-fry beef in 3 teaspoon canola oil in batches for 1-2 minutes or until no longer pink. Remove with a slotted spoon and keep warm.
- 5. Drain spaghetti and set aside.
- 6. In the skillet, stir fry water chestnuts, red pepper, and onions in remaining oil until onions are tender.
- 7. Stir in the spinach, spaghetti, and reserved marinade. Cook and stir for 2-3 minutes or until spinach is wilted. Return beef to pan; heat through
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Lydia Ekeh
[email protected]I'm not a huge fan of spinach, but I really enjoyed this dish. The beef was so tender and flavorful, and the spinach was cooked perfectly. I will definitely be making this again.
Mangala Swamy
[email protected]This was so easy to make and it was so good! I used a little less soy sauce than the recipe called for and it was still plenty flavorful. I will definitely be making this again.
Om Bhandari
[email protected]I made this last night and it was a hit! My family loved it. I used ground turkey instead of beef and it was still delicious. I will definitely be making this again.
syed zahid hussain shah
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The beef was tender and flavorful, and the spinach was cooked to perfection. I will definitely be making this again.
Fernando Rivera
[email protected]I was really impressed with this recipe. It was easy to make and it turned out great. The beef was tender and flavorful, and the spinach was cooked perfectly. I will definitely be making this again.
Abubaker Aslam
[email protected]This was a great recipe! I made a few changes to suit my taste, but it turned out great. I used ground chicken instead of beef, and I added a little bit of garlic and ginger to the sauce. I also used a little less soy sauce than the recipe called for
Salman Aftab
[email protected]I'm not a huge fan of spinach, but I really enjoyed this dish. The beef was so tender and flavorful, and the spinach was cooked perfectly. I will definitely be making this again.
matts videos
[email protected]This was so easy to make and it was so good! I used a little less soy sauce than the recipe called for and it was still plenty flavorful. I will definitely be making this again.
Venolia maredi
[email protected]I made this last night and it was a hit! My family loved it. I used ground turkey instead of beef and it was still delicious. I will definitely be making this again.
Jerry RICHARDSON
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The beef was tender and flavorful, and the spinach was cooked to perfection. I will definitely be making this again.