BEEF CASSEROLE
Steps:
- In a large skillet, brown ground beef; drain. Add tomato sauce, garlic, sugar and salt and bring to a boil. Reduce heat and simmer for 30 minutes. Meanwhile cook noodles according to package directions; rinse with cold water and drain. Mix together sour cream, green onions and cream cheese until thoroughly combined while noodles cook; set aside. Preheat oven to 350°F (175°C). Coat a 13 x 9 x 2-inch baking pan with vegetable cooking spray. In prepared baking dish, spread half the noodles, cover with half the cream cheese mixture and top with half the mozzarella. Cover with all the meat sauce. Put in remaining noodles, cream cheese mixture and mozzarella. Bake uncovered for 30 minutes, or until hot and bubbly. Garnish with parsley and serve. Makes 6 servings.
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Elizabeth Walker
[email protected]This casserole is perfect for a cold winter day. It's so warm and comforting. The beef is tender and the vegetables are cooked to perfection. I love serving this with mashed potatoes and a side of green beans.
Mubshir Khan
[email protected]I've made this casserole several times now and it's always a hit. It's a great recipe for a crowd. I usually double the recipe and it feeds 10 people easily.
Aldahir De los Reyes
[email protected]This is the best beef casserole recipe I've ever tried! The beef is so tender and the sauce is so rich and flavorful. I love that I can make it in my slow cooker. It's so easy and convenient.
Raja Tayyab
[email protected]I made this casserole for my picky eaters and they loved it! They usually turn their noses up at beef, but they ate this up. The beef was tender and the sauce was so flavorful.
John Stephen
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak and I used it to make this casserole. It turned out so good! The beef was tender and flavorful, and the sauce was rich and creamy.
Faisal Kaleem
[email protected]I made this casserole for my family and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Mummazone Customer care
[email protected]This casserole is perfect for a cold winter day. It's so warm and comforting. The beef is tender and the vegetables are cooked to perfection. I love serving this with mashed potatoes and a side of green beans.
Tran H
[email protected]I've made this casserole several times now and it's always a hit. It's a great recipe for a crowd. I usually double the recipe and it feeds 10 people easily.
Jwandun Armani
[email protected]This is the best beef casserole recipe I've ever tried! The beef is so tender and the sauce is so rich and flavorful. I love that I can make it in my slow cooker. It's so easy and convenient.
Kumtab Lisette
[email protected]I made this casserole for my picky eaters and they loved it! They usually turn their noses up at beef, but they ate this up. The beef was tender and the sauce was so flavorful. I will definitely be making this again.
Judith Zamora
[email protected]This recipe is a great way to use up leftover beef. I had some leftover roast beef and I used it to make this casserole. It turned out so good! The beef was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this aga
ERIK Black (ERIK Black)
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily. The casserole turned out great and my family loved it.
tina peterson
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and juicy, and the sauce is so flavorful. I love that I can throw it all in the slow cooker and forget about it until dinnertime.
HOW TO CHANGE
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone raved about how delicious it was. The beef was so tender and the vegetables were perfectly cooked. I will definitely be making this again soon.
SR ARJUN SARKAR
[email protected]This beef casserole recipe is an absolute winner! The beef was fall-apart tender and the sauce was rich and flavorful. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.