BEEF CHILI FIVE WAYS

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A classically easy chili recipe with four additional variations ranging from Cincinnati to Morocco.

Provided by Beef. It's What's for Dinner.

Categories     Trusted Brands: Recipes and Tips     Beef. It's What's for Dinner

Time 40m

Yield 4

Number Of Ingredients 6

1 pound ground beef (93% lean or leaner)
1 (15.5 ounce) can black beans, rinsed and drained
1 (14 ounce) can reduced-sodium or regular beef broth
1 (14.5 ounce) can diced tomatoes with green chiles
2 tablespoons chili powder
Shredded Cheddar cheese, chopped fresh cilantro, minced green onion (optional)

Steps:

  • Heat large nonstick skillet over medium heat until hot. Add ground beef; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Pour off drippings.
  • Stir in beans, broth, tomatoes and chili powder; bring to a boil. Reduce heat; cover and simmer 20 minutes to develop flavors, stirring occasionally. Garnish with toppings, as desired.

Nutrition Facts : Calories 299 calories, Carbohydrate 24.4 g, Cholesterol 70.4 mg, Fat 7.3 g, Fiber 9.9 g, Protein 34.1 g, SaturatedFat 2.9 g, Sodium 973.3 mg, Sugar 0.7 g

Hillary Willis
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I highly recommend this chili recipe. It's a delicious and easy meal that everyone will enjoy.


AvMoments 1
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This is the perfect chili for a tailgate party or a potluck. It's always a hit.


Amanwi teyih
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I made this chili for my family and they all loved it. Even my picky kids ate it without complaint.


Fire max gaming
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This chili is a great way to use up leftover beef. It's also a great meal to freeze for later.


Ornob Biswas
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I love how easy this chili is to make. I just throw everything in the slow cooker and let it do its thing.


Jerri Gardner
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This is the best chili I've ever had! The flavors are incredible and it's the perfect amount of spicy.


Nelson Kelvin
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I made this chili exactly as the recipe said and it turned out great. I will definitely be making it again.


Mohammed Raheem Ditta
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This chili is so flavorful and delicious. I love the addition of the chocolate and coffee.


Asha Kayx
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I've been making this chili for years and it never disappoints. It's the perfect comfort food for a cold winter day.


Sam Reda
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This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make.


Mahar Iqbal Siyal
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I made this chili for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe.


Nichole Louise
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This chili is amazing! I've tried so many different recipes, but this one is by far the best. I love the smoky flavor and the perfect balance of spices.