I like to add diced carrots at first as like vegetables family loves as is, though I substitute red wine vinegar or apple cider vinegar for the red wine
Provided by muffinlady
Categories Meat
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Fry ground beef, drain any grease and remove ground beef from pan. Add oil and saute onion and celery until translucent; add wine, tomato puree and fresh tomatoes, and simmer 30 minutes. Add Salt and pepper to taste.
- Cook macaroni until tender in boiling water and drain well. Add ground beef, drained macaroni and broth to tomato mixture and simmer until heated through.
Nutrition Facts : Calories 274.1, Fat 13.9, SaturatedFat 3.8, Cholesterol 40.1, Sodium 1272.4, Carbohydrate 18.7, Fiber 2.5, Sugar 5, Protein 17.8
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Stacey Rinehart
[email protected]This soup is a great way to use up leftover beef. It's also a great freezer meal.
Md Ripon Ahamad
[email protected]I love that this soup is so versatile. You can add different vegetables or proteins to suit your taste.
Lola N
[email protected]This soup is perfect for a cold winter day. It's so hearty and filling.
Sandra Williams
[email protected]This soup is delicious and so easy to make. I love that I can throw it all in the pot and let it cook.
Gregory Williams
[email protected]I've made this soup several times and it's always a success. It's a great way to use up leftover beef and vegetables.
Ommy Zinax
[email protected]This soup is so easy to make and it's always a hit with my family.
Yonas Assefa
[email protected]This soup is a great way to use up leftover beef. It's also a great freezer meal.
Debbie Victorino
[email protected]I love that this soup is so versatile. You can add different vegetables or proteins to suit your taste.
Moritz Thomassen
[email protected]This soup is perfect for a cold winter day. It's so hearty and filling.
Richard Boody
[email protected]This soup is delicious and so easy to make. I love that I can throw it all in the pot and let it cook.
Sheila Willoughby
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover beef.
Pamjeffreys09 Teddy bear 09
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
chizoba grace
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Mehar Saab
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and easy to make.
Oribhabor stephanie
[email protected]I love this soup! It's so comforting and filling. I always make a big pot so I have leftovers for lunch the next day.
Omar Bougueddach
[email protected]This soup was easy to make and so delicious! I added some extra vegetables, like carrots and celery, and it turned out great.
Abdullah Iqbal
[email protected]This beef macaroni soup was a hit with my family! The broth was rich and flavorful, and the macaroni was cooked perfectly.