BEEF-MUSHROOM BURGER
Steps:
- Cook 8 ounces finely chopped cremini mushrooms in oil until browned; season with salt and pepper and let cool. Mix the mushrooms with 1-pound ground beef; form into 1/2-inch-thick patties and cook in a hot oiled skillet for 1 1/2 minutes per side.
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jalsai cricket
[email protected]This was a great recipe! The burgers were juicy and flavorful, and the mushrooms added a nice touch. I will definitely be making this again.
Nir Entertainment
[email protected]This burger was amazing! The beef was cooked perfectly, and the mushrooms were so flavorful. I will definitely be making this again.
Khumo Motlhaping
[email protected]I've made this recipe several times now, and it's always a winner. The burgers are so juicy and flavorful, and the mushrooms add a great umami flavor.
Anas Bin Akbar
[email protected]This was a great recipe! The burgers were juicy and flavorful, and the mushrooms added a nice touch. I will definitely be making this again.
Zain rajpot
[email protected]I made this burger last night and it was a hit! My family loved it. The mushrooms added a great flavor to the burger, and the sauce was perfect.
Malik Shahadat
[email protected]This beef mushroom burger was absolutely delicious! The flavors were amazing, and the beef was cooked to perfection. I will definitely be making this again.