BEEF SOUVLAKI
Steps:
- 1. Marinade the beef in all of the other ingredients for at least 2 hours. 2. If making kebabs, skewer the beef. You can alternate the beef with chunks of vegetables like red bell peppers, mushrooms, onions, grape tomatoes, squash, zuccinni. 3. Grill the steaks or kebabs to desired doneness. Serve with white rice or pita bread, tsaziki sauce, and a greek salad.
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Faisal
[email protected]This recipe was easy to follow and the results were delicious! The beef was cooked to perfection and the flavors were incredible.
Bella Craig
[email protected]I've made this recipe several times now and it's always a winner. The beef is always tender and juicy, and the flavors are amazing.
Allah rakha Sial
[email protected]This was a great recipe. The beef was so tender and flavorful, and the marinade was perfect.
Angela Akinyi Juma
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the beef souvlaki.
Parivesh Thami
[email protected]This recipe was easy to follow and the results were delicious! The beef was cooked to perfection and the flavors were incredible.
Nainazaina ayomidw
[email protected]I've made this recipe several times now and it's always a winner. The beef is always tender and juicy, and the flavors are amazing.
Khudam raza Khudam raza
[email protected]This was a great recipe! The beef was tender and flavorful, and the marinade was perfect.
Torran Walker
[email protected]I made this recipe last night and it was a hit! My family loved it. The beef was cooked perfectly and the flavors were delicious.
Dario Rossi
[email protected]This beef souvlaki recipe was amazing! The meat was so tender and juicy, and the flavors were incredible. I will definitely be making this again.