BEEF TAQUITOS
I love just about everything that Mexican cuisine has to offer but put those ingredients into something easy to make and it's a no brainer!
Provided by Tamara VASTINE
Categories Beef
Time 15m
Number Of Ingredients 11
Steps:
- 1. Heat the oven to 400ยบ. Heat the oil in a large skillet over medium heat. Add the onion and garlic and cook them for 3 minutes, stirring often. Add the beef and use a wooden spoon or a spatula to break it up while it cooks, until it is no longer red, about 3 minutes. Stir in 1/2 cup of the salsa, the chili powder, and the salt and pepper. Cook the mixture over low heat, stirring occasionally, for 10 minutes.
- 2. Place the tortillas on a plate and cover them with damp paper towels. Microwave them until warm and pliable, about 45 seconds. Top each tortilla with 1/4 cup of the beef mixture, spreading it to an inch from the edges. Sprinkle cheese evenly over the beef.
- 3. Roll up the tortillas and place them on a foil-lined baking sheet with the seam sides down. Brush the taquitos lightly with vegetable oil, then bake them until the filling is heated through and the tortillas are lightly browned, about 8 to 12 minutes. Serve them hot with sour cream and/or salsa
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Kirilka Guncheva
[email protected]These taquitos were delicious! The beef was well-seasoned and the tortillas were crispy. I will definitely be making them again.
Patricia Hall
[email protected]I've made these beef taquitos several times now and they're always a hit. They're so easy to make and everyone loves them. I highly recommend this recipe.
Iqlaas Cllahi
[email protected]These taquitos were a bit dry. I think I'll add some more sauce next time.
Mandieezi Thurman
[email protected]These taquitos were amazing! The beef was so tender and flavorful, and the tortillas were crispy and golden brown. I will definitely be making these again.
Mary Julir
[email protected]I made these beef taquitos for my friends and they loved them! They were so easy to make and everyone raved about how delicious they were.
Mosharrof Mosharrof
[email protected]These taquitos were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Zoey Irvine
[email protected]I've tried many beef taquitos recipes before, but this one is by far the best. The filling is perfectly seasoned and the taquitos are crispy and flavorful. I highly recommend this recipe.
C_S GAMER
[email protected]These taquitos were so easy to make and they tasted amazing! I will definitely be making them again.
jaffthebest
[email protected]I made these beef taquitos for dinner last night and they were a big hit with my family. The filling was flavorful and the taquitos were crispy and delicious. I will definitely be making them again.
Lester Anthony Velazquez Menchaca
[email protected]The beef taquitos were a bit bland for my taste. I think I'll add some more seasoning next time.
Andy Blackwell
[email protected]These taquitos were easy to make and very tasty. I will definitely be making them again.
Karee Sabawoon
[email protected]I tried this recipe for beef taquitos last week and they turned out great! The only thing I changed was that I used ground turkey instead of beef. They were still delicious and I will definitely be making them again.
Parcez Hossen
[email protected]I've made these beef taquitos several times now and they're always a crowd-pleaser. The filling is flavorful and the taquitos are crispy and delicious.
nicky morian
[email protected]These beef taquitos were a hit at my Cinco de Mayo party! They were so easy to make and everyone loved them.