BEEF TENDERLOIN WITH SMOKED PAPRIKA MAYONNAISE
Provided by Shelley Wiseman
Categories Roast Dinner Buffet Mayonnaise Beef Tenderloin Spice Gourmet Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 8 to 12 servings
Number Of Ingredients 11
Steps:
- Roast tenderloin:
- Preheat oven to 500°F with rack in middle.
- Mince and mash garlic to a paste with 1 1/4 teaspoon salt. Transfer to a small bowl and stir in paprika, cumin, oil, and 1 teaspoon pepper.
- Pat tenderloin dry, then rub garlic mixture all over it. Roast in a roasting pan until an instant-read thermometer inserted diagonally 2 inches into center of meat registers 120°F, 25 to 35 minutes for medium-rare.
- Transfer to a platter along with any pan juices and cool, loosely covered with foil, 30 minutes to 1 hour. (Internal temperature will rise to about 130°F as it rests.)
- Make mayonnaise:
- Stir together mayonnaise, paprika, cumin, and 1/2 teaspoon pepper. Stir in meat juices and salt to taste
- To serve:
- Cut meat into thick slices. Serve warm or at room temperature, with smoked-paprika mayonnaise.
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Asmita Raya
[email protected]I can't wait to make this recipe. It's perfect for a special occasion.
Isma'il Khalid
[email protected]This recipe is on my list to try. It sounds amazing.
olivia olivia
[email protected]I'm looking forward to trying this recipe. It looks delicious.
Siddharth Singh
[email protected]I'll definitely be making this recipe again. It's a keeper!
LMV Flores
[email protected]This was one of the best beef tenderloin recipes I've ever tried. The smoked paprika mayonnaise was a great touch.
Mintu Miya
[email protected]I'm not a huge fan of beef tenderloin, but this recipe changed my mind. The smoked paprika mayonnaise really made the dish.
Rukshana Khatun
[email protected]This recipe was easy to follow and the results were amazing. The beef tenderloin was cooked perfectly and the smoked paprika mayonnaise added a nice smoky flavor. The asparagus and mashed potatoes were also very good.
Wasif Bhatti Bhatti
[email protected]I made this recipe last night and it was delicious! The beef tenderloin was so tender and flavorful, and the smoked paprika mayonnaise was the perfect complement. I also loved the asparagus and mashed potatoes.
Kiony Badenhorst
[email protected]The beef tenderloin was cooked to perfection, and the smoked paprika mayonnaise was a great addition. The asparagus and mashed potatoes were also very good.
madmackavelli top shatta
[email protected]This beef tenderloin recipe was a hit! The smoked paprika mayonnaise added a delicious smoky flavor to the tenderloin, and the asparagus and mashed potatoes were the perfect sides. I will definitely be making this again.