BEEFEATER´S PEPPER-CRUSTED ROAST
Treat your family to this beef roast that's topped with peppercorns and thyme leaves.
Provided by Betty Crocker Kitchens
Categories Entree
Time 2h20m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In small cup, combine butter and Worcestershire sauce; mix well. Place roast in shallow roasting pan. Brush butter mixture over roast. Press peppercorns over top of roast; sprinkle with thyme.
- Bake at 350°F. for 1 1/2 to 2 hours or until meat thermometer registers 135°F. for medium-rare or 150°F. for medium doneness.
- Remove roast from oven. Cover with tent of foil. Let stand 10 to 15 minutes before carving.
Nutrition Facts : Calories 340, Carbohydrate 3 g, Cholesterol 115 mg, Fat 1/2, Fiber 1 g, Protein 38 g, SaturatedFat 8 g, ServingSize 1 serving, Sodium 150 mg, Sugar 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Beth Hutchings
[email protected]I would not recommend this recipe to my worst enemy.
Kifayat Jan
[email protected]This recipe needs a lot of improvement.
McKayla Hair
[email protected]I'm not sure what went wrong, but this roast was a complete disaster.
Romelia Acker
[email protected]This roast was a waste of time and money.
Amanda Cranfield
[email protected]I would not recommend this recipe to anyone.
SnorkelAir
[email protected]This roast was a disappointment. The beef was tough and the pepper crust was bland.
TheElliePlaysRoblox!
[email protected]I followed the recipe exactly, but the roast didn't turn out as flavorful as I expected.
Yousuf Abbasi
[email protected]The pepper crust was a bit too spicy for my taste, but the beef was cooked well.
Abdullahi Abubakar
[email protected]This roast was a bit dry, but the flavor was good.
AR Sakib
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy roast beef recipe.
Ezra Mazlum
[email protected]This roast was a big hit at our dinner party. Everyone loved the flavor of the pepper crust.
Ryan Jones
[email protected]Delicious! The pepper crust was flavorful and the beef was cooked perfectly.
md Sh
[email protected]This roast was easy to make and turned out delicious! The pepper crust was a nice touch and added a lot of flavor to the beef. I will definitely be making this again.
Karan Shah
[email protected]I made this roast for my family and they loved it! The beef was tender and juicy, and the crust was crispy and flavorful. I will definitely be making this again.
Hk Imran
[email protected]This is the best roast beef recipe I have ever tried. The pepper crust is so flavorful and the beef is always cooked perfectly. I highly recommend this recipe!
Gilbert Ngetich
[email protected]I followed the recipe exactly and the roast turned out perfectly. The beef was tender and flavorful, and the crust was crispy and delicious.
Alamdar Hussain
[email protected]The pepper crust on this roast was amazing! It added so much flavor and made the beef extra juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy roast beef recipe.
javedmasi228 javedmasi228
[email protected]This pepper crusted roast was a hit at our dinner party! The crust was flavorful and the beef was cooked to perfection. I will definitely be making this again.