Make and share this Beer Batter recipe from Food.com.
Provided by Janice Haskamp
Categories Healthy
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix.
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#time-to-make #course #preparation #healthy #lunch #snacks #low-fat #dietary #low-sodium #low-saturated-fat #low-in-something #4-hours-or-less
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James Tubbs
[email protected]Overall, this is a great recipe. The beer batter is delicious and the fish is cooked perfectly.
Lavonte Kirk
[email protected]This recipe is a bit bland for my taste. I added some garlic and onion powder to the batter, and it was much better.
Max BeatzGh
[email protected]I'm not sure what I did wrong, but my beer batter turned out soggy. I'm going to try this recipe again soon.
Akmal Sajjad
[email protected]This is the best beer batter recipe I've ever tried. It's crispy, flavorful, and easy to make.
Patricia Arthur
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Luz maria
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Belal 361
[email protected]I'm not a huge fan of fish, but I loved this recipe. The beer batter was so good that I could have eaten it on its own.
Buchypower Resources
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beer batter is amazing!
Adelaide Fairless
[email protected]I've never been a fan of beer batter, but this recipe changed my mind. The batter was crispy and flavorful, and the fish was cooked perfectly.
Kacper Lysiak
[email protected]I love that this recipe uses beer instead of milk or eggs. It gives the batter a really unique flavor.
Kaneshmurthi Kanashmurthi
[email protected]This beer batter recipe is foolproof. I've made it several times now, and it always turns out great.
Big Liberia21
[email protected]I was a bit skeptical about using beer in a batter, but I'm so glad I tried this recipe. The beer batter was amazing!
Bandi Gabor
[email protected]This recipe is a keeper! The beer batter was crispy and flavorful, and the fish was cooked evenly throughout. I highly recommend it.
Negro Asibey
[email protected]The beer batter was light and fluffy, and the fish was cooked to perfection. I will definitely be making this again!
Keeran Bista
[email protected]I've tried many beer batter recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
layla price
[email protected]This beer batter recipe is a game-changer! The coating was crispy and golden brown, and the fish inside was flaky and moist. My family loved it!