BEER-MARINATED STEAKS WITH PEPPERCORN SAUCE
Steps:
- Place steaks in single layer in glass baking dish. Whisk beer, sugar, lime juice, onion, garlic, Worcestershire sauce, mustard, oil, ginger and hot pepper sauce in large bowl to blend. Pour marinade over steaks in baking dish. Cover tightly with plastic wrap and refrigerate overnight.
- Bring white wine, chopped shallot and crushed peppercorns to boil in heavy medium saucepan; simmer until mixture is reduced by half, about 5 minutes. Add chicken stock and beef stock and boil until reduced to 2 cups, about 25 minutes. Add whipping cream and cook until sauce coats spoon, about 6 minutes. (Peppercorn sauce can be made up to 2 hours ahead. Set aside at room temperature.)
- Prepare barbecue (medium-high heat). Remove steaks from marinade and grill to desired doneness, about 4 minutes per side for medium-rare. Transfer steaks to plates. Meanwhile, bring peppercorn sauce to simmer. Drizzle sauce over steaks.
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Goofy Kid
[email protected]This is a great recipe for a weeknight meal. The steaks are quick and easy to cook, and the sauce is simple to make. I love serving this with rice and vegetables.
Saimon Rajput
[email protected]I've made this recipe several times now and it's always a hit. The steaks are always tender and flavorful, and the sauce is creamy and delicious. I love serving this with roasted potatoes and asparagus.
Lillian Cartwright
[email protected]This is a great recipe for a special occasion meal. The steaks are impressive and the sauce is elegant. I would definitely recommend this recipe to anyone looking for a special meal to cook.
Zebra Siats
[email protected]I'm not a big fan of peppercorn sauce, but I really enjoyed this recipe. The sauce was flavorful and not too spicy. I would definitely make this again.
RH LImon
[email protected]This is a great recipe for a weeknight meal. The steaks are quick and easy to cook, and the sauce is simple to make. I love serving this with rice and vegetables.
Tricia Najjita
[email protected]I've made this recipe several times now and it's always a hit. The steaks are always tender and flavorful, and the sauce is creamy and delicious. I love serving this with roasted potatoes and asparagus.
LYDIA TUFFOUR MANSAH
[email protected]This is a great recipe for a special occasion meal. The steaks are impressive and the sauce is elegant. I would definitely recommend this recipe to anyone looking for a special meal to cook.
OJO DEBORAH
[email protected]I'm not a big fan of peppercorn sauce, but I really enjoyed this recipe. The sauce was flavorful and not too spicy. I would definitely make this again.
Chalaka Hashen
[email protected]This is a great recipe for a weeknight meal. The steaks are quick and easy to cook, and the sauce is simple to make. I love serving this with rice and vegetables.
ili gacha
[email protected]I've made this recipe several times now and it's always a hit. The steaks are always tender and flavorful, and the sauce is creamy and delicious. I love serving this with roasted potatoes and asparagus.
Prince Mahmud Hridoy
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The steaks were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Jrdn Hldn
[email protected]This was my first time making steak and it turned out great! The marinade and sauce were easy to make and the steak was cooked perfectly. I will definitely be making this again.
Jamie Lockyer
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The marinade made the steak really tender and flavorful. I would definitely make this again.
Rogelio Torres
[email protected]This is a great recipe for a special occasion meal. The steaks are impressive and the sauce is elegant. I would definitely recommend this recipe to anyone looking for a special meal to cook.
Frakow
[email protected]I've made this recipe a few times now and it's always a winner. The steaks are always tender and juicy, and the sauce is flavorful and creamy. I love serving this with roasted vegetables and mashed potatoes.
aj commentfav
[email protected]I made this for a dinner party and everyone raved about it. The steaks were cooked perfectly and the sauce was delicious. I would highly recommend this recipe.
Errol Hoods
[email protected]I'm not a big fan of beer, but I was pleasantly surprised by how well it worked in this marinade. The steaks had a really nice flavor.
Mamasan Dukuly
[email protected]This recipe was a hit with my family! The steaks were tender and flavorful, and the peppercorn sauce was the perfect complement. I will definitely be making this again.