BEET AND PEAR SALAD WITH LEMON VINAIGRETTE RECIPE BY TASTY
Here's what you need: walnuts, pear, mixed greens, beets, red onion, lemon, water, honey, fresh thyme, salt, pepper, oil
Provided by Joey Firoben
Categories Sides
Time 30m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a non-stick skillet, toast the walnuts over medium-high heat for 5 minutes, stirring occasionally. Remove from heat and set aside.
- In a small bowl, mix the lemon juice, water, honey, thyme, salt, and pepper.
- While whisking, slowly add the oil to the bowl to create a vinaigrette.
- In a large salad bowl, add the mixed greens, pears, beets, onions, walnuts, and lemon vinaigrette. Toss to combine all ingredients and serve.
- Enjoy!
Nutrition Facts : Calories 163 calories, Carbohydrate 16 grams, Fat 11 grams, Fiber 3 grams, Protein 3 grams, Sugar 10 grams
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Alexa Gorham
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very refreshing.
Mohammad Zilani Raza
[email protected]I've never had beet salad before, but this recipe was a great introduction. I'll definitely be making it again.
Sad King
[email protected]This salad is a bit too sweet for my taste, but it's still a good option for a healthy side dish.
Des Spida
[email protected]I'm not a big fan of beets, but I really enjoyed this salad. The pears and walnuts were a great addition.
Sadeq Saleh
[email protected]This salad is a great way to use up leftover beets and pears. It's also a healthy and delicious side dish.
Umbra Kyu
[email protected]Love this salad! It's so easy to make and always a hit with my guests.
GRANDSLEY INDUSTRIES
[email protected]Meh.
Gulab Mujahid
[email protected]Not bad! I made this salad for a potluck and it was well-received. I especially liked the addition of walnuts, which added a nice texture. However, I found the dressing to be a bit too tart for my taste.
Julia Mey
[email protected]This salad was just okay. The flavors were a bit too sweet for my taste and I didn't think the lemon vinaigrette added much. I might try it again with a different dressing.
Pheladi Monyela
[email protected]I've made this salad several times now and it's always a crowd-pleaser. I especially love the way the flavors of the beets and pears complement each other. It's also a very easy salad to make, which is always a bonus.
Alomar Mcnaugthon
[email protected]This salad was a hit at my dinner party! The combination of sweet beets, crisp pears, and tangy lemon vinaigrette was divine. I also loved the addition of walnuts, which added a nice crunch. Definitely a keeper!