Provided by Food Network
Categories side-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Using a steamer basket over medium boiling salted water, lightly steam the carrots and beets until tender and cooked through, about 12 minutes for the carrots and 1520 minutes for the beets. Remove carrots and beets and let sit at room temperature until cooled. Peel beets and cut into bitesize slices. Cut carrots on the diagonal.
- Mix vegetables in a large bowl along with the cucumber.
- Combine the dressing ingredients in a small bowl. Pour the dressing over the vegetables and toss to coat. Chill the salad until ready to serve.
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Nurun
nurun21@hotmail.comI will definitely be making this again.
Jordan Foy
jfoy14@gmail.comThis recipe is a great way to get kids to eat their vegetables.
Edward Baca
edward.baca5@hotmail.comI'm always looking for new ways to cook beets.
Zeke Smith
zeke@hotmail.comThis recipe is a great way to use up leftover beets and carrots.
Binayak Chaudhary
b-c@hotmail.comThis recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy flavor of the lime vinaigrette. I will definitely be making this again.
Cruz Fonseca
f.c@hotmail.co.ukI'm always looking for new ways to cook beets, and this recipe didn't disappoint. The lime vinaigrette is a great way to add a pop of flavor to the beets. I will definitely be making this again.
Rina Katun
katun-r98@aol.comThis recipe is a great way to use up leftover beets and carrots. I had some roasted beets and carrots in my fridge, and I decided to try this recipe. It turned out great! The lime vinaigrette really brought out the flavor of the vegetables.
noor alam
nalam46@hotmail.comI made this recipe for a dinner party, and it was a huge hit. Everyone raved about the flavor of the lime vinaigrette. I will definitely be making this again.
sudeer Jan
s_jan0@gmail.comThis recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy flavor of the lime vinaigrette. I will definitely be making this again.
Jared Aljasser Morrison
morrison-j28@yahoo.comI'm always looking for new ways to cook beets, and this recipe didn't disappoint. The lime vinaigrette is a great way to add a pop of flavor to the beets. I will definitely be making this again.
Fazla Bari
fazla@hotmail.comThis dish is a great way to use up leftover beets and carrots. I had some roasted beets and carrots in my fridge, and I decided to try this recipe. It turned out great! The lime vinaigrette really brought out the flavor of the vegetables.
Kathy Mansito
mk@gmail.comI made this recipe for a potluck, and it was a huge hit. Everyone loved the unique flavor of the lime vinaigrette. I will definitely be making this again for my next party.
Ejimofor Favour
f_ejimofor@gmail.comThis recipe is a great way to get your daily dose of vegetables. The beets and carrots are roasted to perfection, and the lime vinaigrette is a delicious and healthy way to dress them up.
BD MAHI GAMING
g@hotmail.comI love the combination of beets and carrots in this recipe. The lime vinaigrette is also a great way to brighten up the flavors. I will definitely be making this again.
Paddyangel Vegas
v.p@yahoo.comThis dish was easy to make and packed with flavor. The lime vinaigrette was the perfect complement to the roasted vegetables. I served it with grilled chicken, and it was a delicious and healthy meal.
Delvin Taylor
taylor_delvin28@hotmail.comI'm not usually a fan of beets, but this recipe changed my mind. The lime vinaigrette really brought out the sweetness of the beets, and the carrots added a nice crunch. I'll definitely be adding this to my regular rotation of recipes.
Nadar Bhatti
b@gmail.comThis recipe was a hit! The beets and carrots were perfectly roasted, and the lime vinaigrette added a bright, tangy flavor. I will definitely be making this again.