BELGIAN WAFFLES
Steps:
- Preheat a waffle iron. In a large bowl, stir together the dry ingredients. Make a well in the center and add the buttermilk, milk, eggs, and melted butter. Mix together just until combined (DON'T OVERMIX THE BATTER!). The batter should look slightly lumpy.
- Spray the waffle iron with the nonstick vegetable spray. Pour 1/2 cup of the batter or the amount recommended by the waffle-iron maker onto the waffle iron; bake as directed by the manufacturer.
- Dust finished waffles with confectioners' sugar and top with fresh berries, Whipped Cream, or ice cream, if desired. Serve hot off the griddle.
- In a chilled bowl, whip the cream until slightly thickened, about 2 minutes. Add the sugar and maraschino. Whip to soft, fluffy peaks, about 2 minutes.
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Annita Noyi
[email protected]I'm not a big fan of waffles, but these were actually really good. I'll definitely be making them again.
Umer Umer
[email protected]These waffles are a great way to start your day. They're so light and fluffy, and they're perfect with a cup of coffee.
Tina Pearce
[email protected]I made these waffles for my friends and they all loved them. They're so unique and flavorful.
Udoye Pete
[email protected]These waffles are a bit pricey to make, but they're definitely worth it. They're so delicious and special.
Alexander Massey
[email protected]I'm not sure what I did wrong, but my waffles turned out really dense and heavy.
Aiman Shaikh
[email protected]These waffles are a bit time-consuming to make, but they're worth the effort. They're so light and fluffy.
Freda Bi
[email protected]I made these waffles for a special occasion and they were a huge hit. They're so elegant and delicious.
Isaac Ackon
[email protected]These waffles are a great way to use up leftover buttermilk.
Techer Nayasi
[email protected]I've made these waffles several times and they're always perfect. I love that I can make them ahead of time and freeze them.
Madison Terkelsen
[email protected]These waffles are so easy to make and they're always a hit with my kids.
Md Najin Uddin
[email protected]The waffles were good, but they were a bit too crispy for my liking. I think I'll cook them for a shorter amount of time next time.
Robel Vlogs
[email protected]These waffles were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Adline Scott
[email protected]I'm not a huge fan of waffles, but these were actually really good. I'll definitely be making them again.
Jesse Balderrsma
[email protected]These waffles are perfect for a lazy Sunday morning breakfast.
Chelsea Homer
[email protected]I made these waffles for a brunch party and they were a huge success! Everyone loved them.
Tabish
[email protected]The waffles were good, but they didn't have the same flavor as the Belgian waffles I've had in Belgium.
Darius Yego
[email protected]These waffles were a bit too dense for my taste. I think I'll try a different recipe next time.
Asaduzzaman Sujan
[email protected]So easy to make and so delicious! I will definitely be making these again.
Ishak Dib
[email protected]I've tried many Belgian waffle recipes, but this one is by far the best. The waffles are always perfect, and they're so delicious.
Minah Kimz
[email protected]These waffles were a hit with my family! They were light and fluffy on the inside, and crispy on the outside. The flavor was perfect, not too sweet and not too bland.