BELL PEPPER COLE SLAW ( NO MAYONNAISE )
Adaptation of a Pennsylvania Dutch Recipe. Great for those whose want to lose the mayonnaise in traditional slaws. Original was published in Cooking Light Magazine.
Provided by Mike Marek
Categories Vegetable
Time 20m
Yield 7-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine the green cabbage, red cabbage, carrot and green pepper in a large bowl.
- Combine sugar, vinegar and water; whisk.
- Salt and pepper the slaw.
- Pour wet ingredients over the slaw.
- Toss well to coat.
- Cover and chill at least 1 hour.
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Godstime Jebbin
[email protected]I would definitely recommend this recipe to others.
Sm Anwar
[email protected]This is a great recipe for a summer cookout.
Bonded Entertainment
[email protected]I love the tangy dressing on this coleslaw.
Kgf Moazzam
[email protected]This is a great recipe for a healthy and refreshing side dish.
Jacob Oliver
[email protected]I made this recipe for a picnic and it was a hit! Everyone loved it.
Harlan Fortune
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. It's so good!
ns COMMUNICATION
[email protected]This recipe is a great way to use up leftover cabbage and carrots.
MD Nissan
[email protected]I love the addition of bell peppers to this coleslaw. It gives it a nice sweetness and crunch.
Furious_ floof
[email protected]This is my go-to recipe for coleslaw. It's so easy to make and it always turns out delicious.
Prince Kami
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Jan Reeves
[email protected]This is a great recipe for a healthy and delicious side dish. I like to use a variety of bell peppers, such as red, orange, and yellow, to add color and flavor to the coleslaw.
Muaj Ahmed
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. I usually add a little bit of extra vinegar and mustard to give it a little more tang.
Mf Mosharof
[email protected]This bell pepper coleslaw is a refreshing and healthy side dish that is perfect for summer gatherings. The bell peppers add a nice crunch and sweetness, while the cabbage and carrots provide a good source of fiber. I made this recipe exactly as writt