Provided by Catherine McCord
Categories Sandwich Onion Kid-Friendly Quick & Easy Cream Cheese Cucumber Weelicious Small Plates
Number Of Ingredients 5
Steps:
- 1. Cut cucumber in half and remove the seeds with a spoon.
- 2. Place the cucumber and onion in a food processor and puree.
- 3. Place the puree in a stainer to drain off excess liquid.
- 4. Place the cucumber mixture back in the food processor with the cream cheese and salt and puree until combined.
- 5. Spread onto bread to make sandwiches.
- 6. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #very-low-carbs #appetizers #lunch #eggs-dairy #vegetables #potluck #cheese #dietary #sandwiches #low-calorie #low-carb #inexpensive #low-in-something #onions #taste-mood #savory #to-go
Rin Yoshii
r_y@gmail.comThese Benedictine sandwiches were amazing! I made them for my family and they all loved them. The bread was soft and fluffy, the filling was creamy and flavorful, and the whole thing was just perfect. I'll definitely be making them again.
Swabrah Hassan
s10@hotmail.comI followed the recipe exactly, but my Benedictine sandwiches didn't turn out as good as I hoped. The bread was a bit dry and the filling was too runny. I'm not sure what went wrong.
Shazad Ali
shazad-ali@hotmail.co.ukThese Benedictine sandwiches were a bit too rich for my taste. The bread was good, but the filling was a bit too heavy. I might try making them again with a lighter filling.
axel franco
a.f13@yahoo.comI'm not a big fan of Benedictine sandwiches, but I have to admit, these were pretty good. The bread was soft and fluffy, and the filling was creamy and flavorful. I'd definitely make them again.
Donald Lewis
l-d94@yahoo.comThese Benedictine sandwiches were just okay. They weren't bad, but they weren't anything special either. I probably wouldn't make them again.
Sanjay Bhujel
b74@gmail.comI made these Benedictine sandwiches for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Jayboe official story
jayboe_o96@gmail.comThese Benedictine sandwiches were a bit of a disappointment. The bread was dry and the filling was bland. I wouldn't recommend this recipe.
Rudzani Nemutamvuni
n61@hotmail.co.ukI've made Benedictine sandwiches many times before, but this recipe is by far the best. The sandwiches were so delicious and easy to make. I'll be using this recipe from now on.
Km Mondol
mondol_km99@aol.comThese Benedictine sandwiches were amazing! I made them for my family and they all loved them. The bread was soft and fluffy, the filling was creamy and flavorful, and the whole thing was just perfect. I'll definitely be making them again.
DX Roni
roni@gmail.comI followed the recipe exactly, but my Benedictine sandwiches didn't turn out as good as I hoped. The bread was a bit dry and the filling was too runny. I'm not sure what went wrong.
Haroon khan Haroon nadan
n43@yahoo.comThese Benedictine sandwiches were a bit too rich for my taste. The bread was good, but the filling was a bit too heavy. I might try making them again with a lighter filling.
Elyas Khan
k_e@gmail.comJust made these Benedictine sandwiches and they turned out great! The recipe was easy to follow and the sandwiches were delicious. I'll be making them again for sure.
mdmainul islam
i.mdmainul@yahoo.comI'm not a huge fan of Benedictine sandwiches, but I have to admit, these were pretty good. The bread was soft and fluffy, and the filling was creamy and flavorful. I'd definitely make them again.
Had Dikaa
dikaa@gmail.comThese Benedictine sandwiches were a hit at my last party! They're so easy to make and everyone loved them. I'll definitely be making them again.