BERRY-BLUE CORN MUFFINS

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Berry-Blue Corn Muffins image

Moist and tender corn muffins sweet with blueberries. My daughter Melissa's favorite! We serve them warm with butter.

Provided by beebs

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Corn Muffin Recipes

Time 40m

Yield 12

Number Of Ingredients 11

1 ¼ cups all-purpose flour
1 cup yellow cornmeal
½ cup white sugar
½ teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
¼ cup vegetable oil
2 ½ teaspoons vanilla extract
1 egg
1 cup buttermilk
1 ½ cups fresh blueberries

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with paper muffin liners.
  • In a large bowl, combine flour, cornmeal, sugar, salt, baking powder and baking soda. In a separate bowl, beat together oil, vanilla and egg. Stir egg mixture into dry ingredients alternating with the buttermilk just until moistened. Gently fold in the blueberries. Spoon batter into prepared muffin tins.
  • Bake in preheated oven for 20 to 25 minutes, until golden. Serve warm.

Nutrition Facts : Calories 189.6 calories, Carbohydrate 31.3 g, Cholesterol 16.3 mg, Fat 5.5 g, Fiber 1.2 g, Protein 3.5 g, SaturatedFat 1 g, Sodium 290.3 mg, Sugar 11.5 g

Derek Cloud
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These muffins were a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, they were very good.


Seun Maidoh
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I'm not a big fan of cornmeal, but these muffins were surprisingly good. The berries really helped to balance out the flavor.


MM MM
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These muffins are perfect for a summer breakfast or brunch.


Ssentumbwe Abbey
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5 stars!


Md Mushahid Ahmed
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Yummy!


Sangita Sanu
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These muffins are a great way to use up fresh berries. They're also a healthy and delicious snack.


Shobuz Rhoman
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I love the combination of cornmeal and berries in these muffins. They're so moist and flavorful. I'll definitely be making them again.


rabiul hasnayn
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These muffins were easy to make and turned out great! I used fresh blueberries and they were bursting with flavor. The cornmeal gave the muffins a nice texture.


Ramseier Hitamoore
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I made these muffins for my family and they were a hit! Everyone loved the sweet and tangy flavor of the berries. The muffins were also very moist and fluffy.


Kisha Pierre
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These muffins are absolutely delicious! The cornmeal and berries give them a unique and flavorful twist. I will definitely be making these again.