BERTUCCI'S RIGATONI WITH CHICKEN AND BROCCOLI RECIPE - (3.7/5)
Provided by á-46826
Number Of Ingredients 8
Steps:
- Heat the olive oil in a frying pan. Add the chicken strips to the oil. Cook over a medium flame until chicken is lightly browned. Add the broccoli florets and lemon slice. Cook and stir for one minute. Add the garlic and cook for 10 seconds. Add the chicken broth and heavy cream and cook until it begins to boil. Remove from the heat. When ready to serve add the cooked rigatoni and cook until sauce reduces by half. Salt and pepper to taste.
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Alemtsehay Desalegn
[email protected]This dish was a hit with my family! The chicken was tender and juicy and the sauce was creamy and flavorful. I will definitely be making this again.
Amir Faraz
[email protected]This recipe was easy to follow and the end result was delicious! I loved the combination of chicken, broccoli, and sun-dried tomatoes. It was a great meal for a weeknight dinner.
Amrullah Safi
[email protected]I'm not a big fan of broccoli, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The broccoli was actually really good in this dish. The chicken and sauce were also very flavorful. I would definitely make this again.
Destiny Ejinya
[email protected]Just wanted to say that I made this dish last night and it turned out wonderfully. My whole family loved it! The flavors were very well balanced and the chicken was cooked perfectly. I will definitely be making this dish again.
Kenneth ADIELE
[email protected]Oh YES!!! We just tried this recipe and it was so delicious!!! It had the perfect amount of flavor and we couldn't get enough. This will definitely be a regular in our home. Thanks for sharing!