BEST COCKTAIL MEATBALLS
These meatballs are a copy of a dish served at one of our favorite restaurants.
Provided by CHRISCHAD
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to broil.
- In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and Worcestershire sauce. Roll the mixture into small balls. Arrange meatballs on a cookie sheet. Broil for 10 minutes, or until cooked through.
- In a small bowl, mix ketchup and brown sugar. Transfer mixture to a slow cooker. Add the meatballs to the slow cooker.
- Cook meatballs on high for approximately 30 minutes.
Nutrition Facts : Calories 455.4 calories, Carbohydrate 46.7 g, Cholesterol 77.8 mg, Fat 21.7 g, Fiber 0.8 g, Protein 20 g, SaturatedFat 9.1 g, Sodium 1762 mg, Sugar 37.5 g
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Robonyan F-Gata
r59@gmail.comThese meatballs are a great way to add some excitement to your next meal. They're sure to be a hit with everyone who tries them.
Timothy Blong
b-timothy@aol.comI love the combination of flavors in these meatballs. The grape jelly and brown sugar give them a unique and delicious taste.
Rita Ojha
ojha_r58@hotmail.comThese meatballs are a great party appetizer. They're easy to make and always a crowd-pleaser.
Shoykot King06
shoykot.king06@hotmail.co.ukI've tried many different cocktail meatball recipes, but this one is by far the best. The sauce is perfectly sweet and tangy.
Nana Tamusyo
n.tamusyo@yahoo.comI made these meatballs for a potluck and they were the first thing to go. Everyone raved about how delicious they were.
Star Qtr
star-q@yahoo.comI wasn't sure how my kids would like these meatballs, but they loved them! They said they tasted like the meatballs their grandma used to make.
MycalaHopkins0
mycalahopkins0@yahoo.comThese meatballs are a great way to use up leftover ground beef. They're also a delicious and affordable meal.
antor bhowmik
antor.b@gmail.comI love that these meatballs can be made ahead of time. It makes them perfect for busy weeknights.
ola dapo jerry
jerry-o91@gmail.comThese meatballs are so easy to make, even for a beginner cook like me. I highly recommend them.
Yeon bhuyain
bhuyain_yeon@hotmail.comI was skeptical about using grape jelly in meatballs, but I'm so glad I tried it. It gives them such a unique and delicious flavor.
Rahikhan Ovi
o61@hotmail.comI've made these meatballs several times now and they always turn out perfect. They're so moist and flavorful.
Daniel Ainomugisha
daniel.ainomugisha66@gmail.comThese meatballs were a hit at my last party! They were so easy to make and everyone loved them.