BEST ITALIAN CHICKEN

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Best Italian Chicken image

A friend gave me this easy, low-fat chicken recipe years ago, and I've tweaked the spices to my family's tastes. I'm requested to make it at least twice a month. -Judi Guizado, Rancho Cucamonga, California

Provided by Taste of Home

Categories     Dinner

Time 3h20m

Yield 6 servings.

Number Of Ingredients 11

6 boneless skinless chicken breast halves
1 can (14-1/2 ounces) Italian stewed tomatoes
3/4 cup plus 3 tablespoons water, divided
2 tablespoons dried minced onion
2 teaspoons chicken bouillon granules
2 teaspoons chili powder
1/2 teaspoon dried tarragon
1/2 teaspoon Italian seasoning
1/4 teaspoon garlic powder
3 tablespoons cornstarch
Hot cooked rice

Steps:

  • Place chicken in a 5-qt. slow cooker. In a small bowl, combine the tomatoes, 3/4 cup water, onion, bouillon and seasonings; pour over chicken. Cover and cook on low for 3-4 hours or until a thermometer reads 165°. , Transfer chicken to a serving platter; keep warm. Transfer cooking juices to a small saucepan; bring to a boil. Combine cornstarch and remaining water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken and rice.

Nutrition Facts : Calories 285 calories, Fat 5g fat (2g saturated fat), Cholesterol 125mg cholesterol, Sodium 627mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 47g protein.

Rizwaan Ahmed
ahmed.r7@hotmail.com

This was the worst Italian chicken I've ever had. The chicken was dry and tough, and the sauce was bland and watery.


Baby Thanks
baby.thanks@yahoo.com

This dish was a little too salty for my taste, but overall it was still very good. The chicken was cooked perfectly, and the sauce was flavorful.


Muheki Accra
muheki.a@gmail.com

I would give this recipe a 5 out of 5 stars. The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.


Bikash Puri
puri-b@gmail.com

This recipe is a keeper! The chicken was cooked to perfection, and the sauce was delicious. I served it over pasta, and it was a hit with my family.


Hadi Ghulam Ali
h.a66@yahoo.com

This dish was a disappointment. The chicken was dry and overcooked, and the sauce was watery and bland.


Farooq Malik jan
f-jan@aol.com

This was the best Italian chicken I've ever had! The chicken was so moist and juicy, and the sauce was rich and flavorful. I will definitely be making this dish again.


Muqeem Hussain Mangi
h-muqeem@gmail.com

I wasn't a fan of this recipe. The chicken was dry, and the sauce was bland.


MUGERWA RONALD
mugerwa@hotmail.com

This dish was a little too spicy for me, but my husband loved it. The chicken was cooked perfectly, and the sauce was very flavorful.


Crecreice Cream
creamc@hotmail.com

I love this recipe! The chicken is always cooked perfectly, and the sauce is so flavorful. I've made it several times, and it's always a hit with my family and friends.


abeer abdalla
abdalla.abeer53@gmail.com

This recipe was easy to follow, and the results were amazing. The chicken was juicy and tender, and the sauce was flavorful and rich. I will definitely be making this dish again.


Tenay Saint
tenay-s@hotmail.fr

I've made this dish several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is to die for. I highly recommend this recipe!


Khan Palwan
pkhan@hotmail.fr

This Italian chicken recipe was a hit with my family! The chicken was moist and flavorful, and the sauce was rich and delicious. I served it over pasta, and it was a perfect meal.