BETTER THAN BEST FRIED CHICKEN
Simply delicious fried chicken using, of all things, cream of chicken soup! The other key ingredient is cornstarch. The end result will surprise you. It will be perfect--crispy on the outside, juicy on the inside, and loaded with mouthwatering flavor. This chicken will definitely be requested on a regular basis by family and friends!
Provided by CANDY WOO LI
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 1h
Yield 4
Number Of Ingredients 10
Steps:
- In a shallow dish or bowl combine the soup, egg and seasoning salt (be careful, as soup is already salted); mix together. Dip chicken in mixture and turn to coat completely. Set aside.
- In a resealable plastic bag mix together the flour, cornstarch, garlic powder, paprika, salt and pepper. One at a time, place chicken pieces in bag, seal and shake to coat. Add more flour and/or cornstarch as necessary, but add them in equal parts (there should be an equal amount of each in the mixture).
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Be sure to use enough oil to cover chicken pieces.
- Place coated chicken on a platter and allow to sit until it becomes doughy (this is critical, to ensure crispiness when fried). Once chicken is doughy, test oil by dropping a piece of the "dough" into it; the oil is ready when it starts to fry immediately.
- Fry chicken pieces in oil for about 7 to 10 minutes each, or until cooked through and juices run clear. Drain on paper towels and serve.
Nutrition Facts : Calories 530.6 calories, Carbohydrate 32.5 g, Cholesterol 121 mg, Fat 29.3 g, Fiber 0.7 g, Protein 32.4 g, SaturatedFat 4.8 g, Sodium 595.6 mg, Sugar 0.7 g
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willow willow
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is always crispy and juicy, and the flavor is amazing. I've made it several times now and it's always a hit.
Addhyan Kandel
[email protected]I've made this recipe several times now and it's always a hit. The chicken is crispy and juicy, and the flavor is amazing. I highly recommend this recipe!
Ussamah Mhamad
[email protected]This recipe is a winner! The chicken was crispy and juicy, and the flavor was amazing. I've made it several times now and it's always a crowd-pleaser.
Alabarportstv
[email protected]This is a great recipe for fried chicken. The chicken is crispy and juicy, and the flavor is amazing. I've made it several times now and it's always a hit.
Khumbulani Gasa
[email protected]I love this recipe! The chicken is always crispy and juicy, and the flavor is amazing. I've made it several times now and it's always a crowd-pleaser.
Galib Raja gr
[email protected]This is the best fried chicken recipe I've found. The chicken is always crispy and juicy, and the flavor is amazing. I've made it several times now and it's always a hit.
Honey Lakeman
[email protected]I'm not usually a fan of fried chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the meat was cooked perfectly. I will definitely be making this again.
Manuja Lakshan
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the coating was perfectly crispy. I served it with mashed potatoes and gravy, and it was a delicious meal.
Shekib Waliyar
[email protected]I followed the recipe exactly and the chicken turned out great! It was crispy and juicy, and the flavor was amazing. I will definitely be making this again.
Asimakis Syrros
[email protected]This was the best fried chicken I've ever had! The coating was so crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Abuukar Yuusuf
[email protected]I love this recipe! It's so easy to follow and the chicken always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Neno Neno g
[email protected]This fried chicken recipe is truly exceptional! The chicken came out crispy on the outside and juicy on the inside, with a flavorful coating that had just the right amount of spice. I served it with mashed potatoes and green beans, and it was a hit w