This is my favorite beef stroganoff--no canned soup! I always use leftover steak in this recipe, and add paprika and garlic powder. Enjoy!
Provided by CorriePDX
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- If desired, partially freeze beef for easier slicing. Trim fat from meat. Thinly slice meat across the grain into bite-size strips.
- In a small bowl stir together sour cream and flour. Stir in water, bouillon granules, and pepper; set aside.
- In a large skillet cook and stir the meat, mushrooms, onion, and garlic in hot butter over medium-high heat for 5 minutes or until desired doneness. Drain off fat.
- Stir sour cream mixture into skillet. Cook and stir until thickened and bubbly. Cook and stir for 1 minute more. Serve over noodles.
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dinamice duo bros
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was delicious and the beef was tender. I will definitely be making this again.
Prince Mishal
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the beef is always tender. I highly recommend this recipe!
Melissa Hidalgo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Impact Marukh
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it over egg noodles, but it's also great with mashed potatoes.
JavaXyler
[email protected]This was my first time making beef stroganoff and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Abdul Cellular
[email protected]I'm not a big fan of beef stroganoff, but this recipe changed my mind. The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.
Junaid Aulakh
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sauce is delicious and the beef is always tender.
Nitrous Oxide
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was rich and flavorful, and the beef was tender and juicy. I served it over egg noodles and it was a hit with my family.
Taha Hussain
[email protected]This is the best beef stroganoff recipe I've ever tried. The sauce is so creamy and flavorful, and the beef is always tender. I highly recommend this recipe!
Syeda Azra
[email protected]I made this recipe for my family last night and they loved it! The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.
Miss Mim009
[email protected]This was a great recipe! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Sumitrauniyar8
[email protected]I've been making this recipe for years, and it never disappoints. It's so easy to make, and it always turns out delicious. I love that I can use any kind of beef I have on hand.
MD.Mujakkir Husen
[email protected]This is my go-to recipe for beef stroganoff. It's always a crowd-pleaser. The sauce is creamy and flavorful, and the beef is always tender.
Heartkiller7786 Killer7786
[email protected]I made this last night and it was delicious! I used a top sirloin steak and it turned out so tender. The sauce was also very flavorful. I will definitely be making this again.
Kenzie Ballantyne
[email protected]This beef stroganoff was a hit! The sauce was rich and flavorful, and the beef was tender and juicy. I served it over egg noodles, and it was perfect.