BIEROCK CASSEROLE
Want a bierock but have not time, this is quick and easy.
Provided by Tracy Petz
Categories Casseroles
Time 30m
Number Of Ingredients 5
Steps:
- 1. Brown beef and onion together and drain. Boil cabbage until tender and drain. Combine hamburger/onion with 1 can soup, cheese, and cooked cabbage. Spray 9x13 pan and line bottom with 1 pkg of crescent rolls; press. Bake 8 to 10 min at 350 degrees til brown lightly. Cover with mixed ingredients and top with second pressed crescent rolls. Bake 30 min at 350 degrees of until golden brown.
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Elle Evans
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for company.
Nitesh Yadu
[email protected]This casserole is a bit time-consuming to make but it's worth it. The end result is a delicious and satisfying dish.
GABKOBEE TV
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating cabbage.
Kim Berlly (Psychedelic_things)
[email protected]This casserole is a great comfort food. It's hearty and filling and perfect for a cold winter day.
Gulfam King
[email protected]I made this casserole exactly as the recipe said and it turned out perfectly. I will definitely be making this again.
Siboniso Nkuta
[email protected]This casserole was a bit too salty for my taste. I think I'll use less salt next time.
Miss Tanjina Akter
[email protected]I'm not a fan of sour cream but I loved this casserole. The sour cream added a nice tanginess that really complemented the other flavors.
Shahzad Nazeer
[email protected]This casserole is a great way to use up leftover beef. I always have some leftover after I make a roast or steak and this is a great way to use it up.
Syed Ali Haider
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and I got lots of compliments. I'll definitely be making this again.
CHEM TOP
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Anwar Bhati
[email protected]This casserole was a disappointment. The cabbage was tough and the beef was dry. I won't be making this again.
Mindy Medina
[email protected]I'm not a big fan of cabbage but I really enjoyed this casserole. The flavors all blended together perfectly.
Rohulamin Rohulamin
[email protected]This recipe is a keeper! The casserole was delicious and so easy to make. I will definitely be making this again.
Safety Man
[email protected]I love bierrocks but I don't always have time to make them. This casserole is a great way to get the same flavor without all the work.
Hazee Rock
[email protected]This casserole was an absolute hit! I followed the recipe exactly and it turned out perfectly. My family raved about it and I'll definitely be making it again soon.