BIGEYE TUNA WITH MICROHERBS AND GINGER-APRICOT AIOLI
Steps:
- Slice tuna into 1/2-inch cubes, and refrigerate until needed.
- To make aioli, combine egg yolk, jam, 2 tablespoons soy sauce, lime juice, mustard seed, ginger and garlic in blender or food processor. Process until combined. Mix together canola and 4 tablespoons olive oil in a liquid-measuring cup with a spout. Dribble oil mixture slowly into blender, and process until a thick emulsion forms. Season with salt and pepper. Chill until needed.
- To make dressing, whisk together 2 remaining tablespoons olive oil, 1 tablespoon soy sauce and the lemon juice. Place tuna in one bowl and microgreens in another; toss both lightly with dressing.
- To serve, divide greens among large white spoons or saucers. Place 2 tuna cubes on top. Spoon a small dab of aioli on each tuna cube.
Nutrition Facts : @context http, Calories 246, UnsaturatedFat 19 grams, Carbohydrate 4 grams, Fat 21 grams, Fiber 0 grams, Protein 10 grams, SaturatedFat 2 grams, Sodium 240 milligrams, Sugar 2 grams, TransFat 0 grams
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Maj.editzzz
[email protected]This is one of the best tuna dishes I've ever had. The flavors are incredible and the tuna is cooked to perfection. I will definitely be making this again!
XL - Masum
[email protected]I followed the recipe exactly and the dish turned out great. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Juan Hernandez
[email protected]This dish is amazing! The tuna is so flavorful and the sauce is to die for. I'm definitely going to make this again and again.
Farhad wafa
[email protected]This recipe was a bit challenging for me, but it was worth it in the end. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others, but be prepared to spend some time in the kitchen.
Amara Maldonado
[email protected]I'm not usually a fan of fish, but I really enjoyed this dish. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Erin Monahan
[email protected]I made this dish for my family and they loved it. The tuna was cooked perfectly and the sauce was delicious. I would definitely make this dish again.
Kojo Owusu
[email protected]I'm a big fan of tuna and this dish did not disappoint. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Id Hacker
[email protected]This is one of the best tuna dishes I've ever had. The flavors are incredible and the tuna is cooked to perfection. I will definitely be making this again!
Bunny Mon
[email protected]I followed the recipe exactly and the dish turned out great. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Shonuar Islam
[email protected]This dish is amazing! The tuna is so flavorful and the sauce is to die for. I'm definitely going to make this again and again.
MUZAMIL CHANDIA
[email protected]This recipe was a bit challenging for me, but it was worth it in the end. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others, but be prepared to spend some time in the kitchen.
Praygod Hill
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Umar Khattna
[email protected]This is one of the best tuna dishes I've ever had. The flavors are incredible and the tuna is cooked to perfection. I will definitely be making this again!
Rosemary Kanyemela
[email protected]I followed the recipe exactly and the dish turned out great. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Faruk talukdar.F.R.D
[email protected]Wow! This dish is amazing. The tuna is so flavorful and the sauce is to die for. I'm definitely going to make this again and again.
Tade Tobi
[email protected]This recipe was easy to follow and the results were impressive. The tuna was cooked to perfection and the sauce was delicious. I would definitely recommend this recipe to others.
MD Mone Viay
[email protected]I'm not usually a fan of tuna, but this dish changed my mind. The flavors were amazing and the tuna was so tender. I'll definitely be making this again!
Cindy Lalanne
[email protected]This dish was a hit with my family! The tuna was cooked perfectly and the ginger-apricot aioli was a delicious complement. I especially liked the microherbs, which added a nice pop of color and freshness to the dish.