BILLY'S CHOCOLATE BUTTERCREAM FROSTING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Billy's Chocolate Buttercream Frosting image

Billy Reece of Billy's Bakery, a popular New York City bakery, shared this tempting recipe that works well on a number of baked goods, with Martha-go ahead and have a taste.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cake Recipes     Fillings & Frostings     Buttercream Frosting Recipes

Yield Makes enough for 30 cupcakes

Number Of Ingredients 5

2 cups (4 sticks) unsalted butter, room temperature
12 ounces semisweet chocolate, melted and cooled
3 tablespoons milk
1 1/2 teaspoons pure vanilla extract
5 cups confectioners' sugar

Steps:

  • In the bowl of an electric mixer fitted with the paddle attachment, beat butter until smooth and creamy, 2 to 3 minutes. With mixer on low speed, add chocolate until just combined. Add milk, vanilla, and sugar; mix on medium until well combined, being careful not to overmix.

IBOMPRINZE OFFICIAL
[email protected]

This is the best chocolate buttercream frosting I've ever had!


Robert Pilkington
[email protected]

I'll definitely be making this frosting again.


M Ifrahim
[email protected]

Thanks for sharing this recipe!


Maria Harris
[email protected]

I can't wait to try this frosting on my next cake.


Cally Westergren
[email protected]

This frosting is perfect for special occasions.


Godfrey Nyabuto
[email protected]

I would definitely recommend this frosting to anyone who loves chocolate.


Tufail Raza
[email protected]

Overall, this is a good chocolate buttercream frosting. It's easy to make and it tastes great.


Nathaniel Ramsey
[email protected]

This frosting is very easy to make, but it's not very flavorful. I think I'll add some extra chocolate next time.


Tony McNally
[email protected]

I'm not a fan of the texture of this frosting. It's a little too thick and heavy for my liking.


Othman Elgaadi
[email protected]

This frosting is too sweet for my taste. I think I'll try a different recipe next time.


Rawal Rb
[email protected]

I'm not sure what I did wrong, but my frosting turned out grainy. I think I might have overmixed it.


Niamatkhan Tanha
[email protected]

This frosting is a little bit time-consuming to make, but it's worth the effort. It's so delicious!


Sadiq khan tn
[email protected]

I love the fact that this frosting doesn't use any butter. It's so much lighter and fluffier than traditional buttercream frosting.


Tamil Pavaan
[email protected]

This frosting is perfect for piping. It holds its shape well and doesn't get too soft.


Nicky Cressell
[email protected]

I'm not a big fan of chocolate frosting, but this one is an exception. It's not too sweet and it has a really nice chocolate flavor.


Bella Babygirl
[email protected]

I made this frosting for my daughter's birthday cake and it was a huge hit. Everyone loved it!


copyright free
[email protected]

This frosting is amazing! It's so smooth and creamy, and the chocolate flavor is rich and decadent.


Farkas
[email protected]

I've tried many chocolate buttercream frosting recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.


Killer Clown (Mr.beast)
[email protected]

This buttercream frosting is the perfect finishing touch for any chocolate cake or cupcake. It's rich, creamy, and chocolatey, with just the right amount of sweetness.