BISQUICK CHERRY COBBLER RECIPE - (3.5/5)
Provided by tjm01
Number Of Ingredients 5
Steps:
- Spread pie filling in 1 1/2 quart casserole dish. Place in cold oven. Heat oven to 400 degrees. Let heat 10 minutes. Remove from oven. Meanwhile, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with more sugar if desired. Bake 18-20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Prience H
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my family and friends.
Azeezat Olaiya
[email protected]This cobbler is the perfect comfort food. It's warm and comforting, and the cherries add a bit of sweetness. I love to eat it on a cold winter day.
Sachin Nepali
[email protected]This cobbler is so good! The biscuit topping is fluffy and buttery, and the cherries are sweet and tart. I love to serve it with a scoop of vanilla ice cream.
sindisiwe fakude
[email protected]This cobbler is a great way to use up fresh cherries. I also like to add a handful of chopped walnuts to the biscuit topping for a little extra crunch.
zohorabagum B1874zohorabagum
[email protected]This cobbler is a great way to get your kids involved in the kitchen. They can help you measure the ingredients, mix the batter, and even top the cobbler with cherries.
Gulab shah Saeedi
[email protected]I love that this cobbler can be made ahead of time. I often make it the night before and then just pop it in the oven before dinner. It's so easy and convenient.
Deanna Routh
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my family and friends.
Blossom Obadiah
[email protected]This cobbler is the perfect comfort food. It's warm and comforting, and the cherries add a bit of sweetness. I love to eat it on a cold winter day.
Destiny Wilfred
[email protected]I'm not a big baker, but this cobbler was so easy to make. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Taylor Mubaiwa
[email protected]This cobbler is so good! The biscuit topping is fluffy and buttery, and the cherries are sweet and tart. I love to serve it with a scoop of vanilla ice cream.
Joshua Fujimoto
[email protected]This cobbler is a great way to use up leftover cherries. I also like to add a handful of chopped walnuts to the biscuit topping for a little extra crunch.
Michelle Chikowero
[email protected]I love that this cobbler can be made with fresh or frozen cherries. I also like that the recipe is very forgiving. I've made it several times and it's always turned out great.
Taylor Stevens
[email protected]This cobbler is the perfect dessert for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Asiah. Kim
[email protected]I added a teaspoon of cinnamon to the biscuit topping and it gave the cobbler a really nice flavor. I also used a mix of sweet and tart cherries, which I think gave the cobbler a more complex flavor.
Amaz Ali
[email protected]This cobbler is so easy to make, even for a beginner baker. I love that I can use frozen cherries, so I can make it any time of year.
Qazisahib 555
[email protected]I made this cobbler for my husband's birthday and he loved it! He said it was the best cobbler he's ever had. I'm so glad I found this recipe.
Jaceyn Jimenez
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the cherries add a pop of sweetness. I love to serve it with a scoop of vanilla ice cream.
aruni sachithra
[email protected]I'm not a huge fan of cherry cobbler, but this recipe changed my mind. The cobbler was so delicious and the biscuit topping was perfect. I will definitely be making this again.
Attia Qazi
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it! The cobbler was easy to make and the ingredients are very affordable.
Abaka Jerom
[email protected]This cobbler was a hit with my family! The cherries were tart and juicy, and the biscuit topping was fluffy and golden brown. I will definitely be making this again.