BISQUICK® SAUSAGE-CHEESE MUFFINS

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Bisquick® Sausage-Cheese Muffins image

Easy and simple sausage, egg, and cheese muffins are made with Bisquick®.

Provided by Brian Beck

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 30m

Yield 24

Number Of Ingredients 5

cooking spray
4 cups baking mix (such as Bisquick®)
4 pounds pre-cooked sausage
16 eggs, beaten
4 cups shredded Cheddar cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Coat 24 muffin cups with nonstick cooking spray.
  • Mix baking mix, sausage, eggs, and Cheddar cheese together in a large bowl. Pour into the prepared muffin cups.
  • Bake in the preheated oven until golden brown, about 20 minutes.

Nutrition Facts : Calories 516 calories, Carbohydrate 14.9 g, Cholesterol 187 mg, Fat 41 g, Fiber 0.4 g, Protein 21.3 g, SaturatedFat 16.4 g, Sodium 1044.9 mg, Sugar 0.7 g

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