BLACK AND WHITE BEANS
Make and share this Black And White Beans recipe from Food.com.
Provided by MizzNezz
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In lg bowl, combine the first 6 ingredients.
- In sm bowl, mix remaining ingredients; mix well.
- Pour over bean mixture and toss to coat.
- Cover and chill before serving.
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Raees Khan Raees
[email protected]This recipe is a great way to add some variety to your meals. It's a delicious and healthy dish that the whole family will enjoy.
Sabal Pathak
[email protected]I love the addition of the cilantro and lime juice in this recipe. It really brightens up the dish.
Vernell Andrews
[email protected]This recipe is a great way to use up leftover beans. I always have a can of black beans and a can of white beans in my pantry, so this recipe is a lifesaver.
timao venecianosausentes
[email protected]I'm always looking for new and exciting recipes to try. This recipe is definitely a winner.
Ninah Keyz
[email protected]I'm a vegetarian and I love this recipe. It's a great source of protein and it's very flavorful.
M Saleem786
[email protected]This recipe is a great way to get your kids to eat beans. My kids love the black and white beans.
Kortni Quintero
[email protected]I love the creamy texture of the beans in this recipe. It's a great comfort food.
Lawasso Johnson
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Billy Lowe
[email protected]I made this recipe in my slow cooker and it turned out perfectly. It's a great way to have a delicious meal without a lot of effort.
Toby Parrington
[email protected]This recipe is very versatile. You can add different spices or vegetables to suit your taste.
Liam Hart
[email protected]I love the combination of black and white beans in this recipe. It's a great way to add variety to your meals.
Helenna Cohen
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious.
Ahmed Toha
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up leftover beans.
Letisha Hendricks
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it.
Mankala Ghimire
[email protected]This recipe is a keeper! The black and white beans were creamy and delicious. I served it with rice and plantains, and it was a hit.
Ali Nafigh
[email protected]My family loved this dish! It was flavorful and easy to make. I will definitely make it again.