BLACK BEAN & ITALIAN SAUSAGE SOUP
This is one of my favourite soups-as-a-meal dish. It is very hearty and is a good comfort food on a cold day. This recipe is a great way to use Italian Sweet Sausage (hot sausage would be good too). Eden black soy beans can be used for the carb conscious--skip the optional rice or pasta addition.
Provided by Signlady
Categories Clear Soup
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a large soup pot on medium heat, fry the bacon bits to get some fat to coat the bottom of the pan.
- Add the garlic powder, chopped onion, chopped peppers, and Italian sausage broken up into chunks. Fry on medium heat until the sausage is no longer pink.
- Add the chicken stock, 1/2 tsp of cumin and one can of black beans. Simmer covered for 30 minutes.
- Use an immersion blender to blend some of the soup so that there are still lots of unblended chunks--about 10-15 seconds on high.
- Add the other can of drained, rinsed beans and 1/2 tsp of cumin.
- Season with salt, pepper and/or pepper flakes if you like it spicy.
- Simmer for another 10 minutes.
- *Serve with a dollop of sour cream if desired. I also serve it over a couple of tablespoons of leftover rice or pasta in each bowl to make it a hearty meal.
Nutrition Facts : Calories 453.3, Fat 22.9, SaturatedFat 7.7, Cholesterol 44, Sodium 994.5, Carbohydrate 37, Fiber 9.3, Sugar 3.9, Protein 25.3
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Hhh Hrhr
[email protected]I'm not a big fan of soup, but this one is really good. It's flavorful and hearty, and it's perfect for a cold winter day.
Sarhad Ali 4455
[email protected]This soup is amazing! It's so easy to make and it's always a hit with my guests. I love the combination of sausage, beans, and vegetables.
Ashna Thapa
[email protected]I made this soup for dinner last night and it was a huge hit with my family. Everyone loved it! The soup was flavorful and hearty, and it was perfect for a cold winter night.
Daniel Friend
[email protected]This soup is so delicious and flavorful. I love the combination of sausage, beans, and vegetables. It's also really easy to make.
Hridoy Das
[email protected]I'm always looking for new soup recipes and this one is definitely a keeper. It's easy to make and it's always a hit with my family.
Natashavirus Ebukabb
[email protected]This soup is a great way to warm up on a cold winter day. It's also a great way to use up leftover sausage and beans.
EUGINE MUJIVANE
[email protected]I love this soup! It's so flavorful and satisfying. I always make a big batch and freeze the leftovers for later.
Melokuhle Nsele
[email protected]This soup is perfect for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Nasreen Bibi
[email protected]I'm a vegetarian, so I used vegetable broth and veggie sausage in this soup. It turned out great! The soup is still flavorful and hearty, even without the meat.
ASSSL TORNADO
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sausage and beans, and they don't even notice the vegetables.
OperatorOkiDoki Doki
[email protected]I'm always looking for new soup recipes and this one definitely fits the bill. It's easy to make, flavorful, and hearty. I'll definitely be making this again.
Retn Retn
[email protected]This soup is a great way to use up leftover sausage. I also like to add some chopped bell peppers and onions for extra flavor.
Jamal bukhari
[email protected]I made this soup in my slow cooker and it turned out perfectly. I just threw all the ingredients in the pot in the morning and dinner was ready when I got home from work.
Chanda Chaudhary
[email protected]This soup is so easy to make and it's always a hit with my family. I like to add some chopped spinach or kale for extra greens.
Mariama Sanneh
[email protected]I'm not a big fan of black beans, but I really enjoyed this soup. The sausage and vegetables balance out the beans nicely. I'll definitely be making this again.
William Vetter
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices warm you up from the inside out. I love to serve it with a side of cornbread.
Jabbar gabol
[email protected]I made this soup for a potluck and it was a big success! Everyone loved it. I especially liked the addition of the Italian sausage, which gave the soup a nice depth of flavor.
EL CHAPO GUZMAN
[email protected]This soup was a quick and easy weeknight meal. I used canned black beans to save time, and it still turned out great. My family loved it!
Regina Ciira
[email protected]I've made this recipe several times and it's always a hit! The sausage and beans are a great combination and the soup is always flavorful. I like to serve it with a side of crusty bread.
Breeze Boxerfriend
[email protected]This soup was flavorful and easy to make. I used spicy sausage and it gave the soup a nice kick. I also added some chopped carrots and celery for extra veggies. Will definitely make this again!