BLACK BEAN QUESADILLAS RECIPE - (4.4/5)
Provided by mirelsonp
Number Of Ingredients 7
Steps:
- 1. Using small-hole strainer, drain liquid from Pico de Gallo Salsa, discard liquid. Transfer remaining tomato mixture to medium bowl. Mix in black beans, cheese and cilantro until combined. 2. Divide black bean mixture evenly over half of each tortilla (about 1/2 cup each). Fold Tortillas in half. 3. Heat large griddle or skillet over medium-high heat. Brush with oil. Black filled tortillas on griddle. Cook, carefully flipping once, until tortillas are golden brown and crisp and cheese filling melts, about 5 minutes. 4. Cut quesadillas into wedges. Serve with your favorite Goya Salsita variety, if desired.
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Zach the frie fox Zach frie fox girl
g_z@yahoo.comThese quesadillas are a great way to get your daily dose of fiber.
ademe uzumaki
ademe.u@hotmail.comI'm always looking for new vegetarian recipes and these quesadillas fit the bill perfectly.
Hamza Khhan
khamza@aol.comThese quesadillas are a great party food. They are easy to make ahead of time and they can be served hot or cold.
Peter Barasa
bp67@gmail.comI added some chopped cilantro to these quesadillas and they were even more flavorful.
Nigussie Elka
elkan43@aol.comThese quesadillas are a great way to use up leftover chicken or beef.
Faisal Sajjad
faisal-sajjad@yahoo.comI've never made quesadillas before, but this recipe was so easy to follow. I'm definitely going to try making them again.
Chimerem Blessing
c.blessing90@yahoo.comThese quesadillas are a great way to change up your Taco Tuesday routine.
Garry Madeba
m-g@yahoo.comI'm not a big fan of black beans, but I really enjoyed these quesadillas. The cheese and other ingredients really balance out the flavor of the beans.
Md Md Arman
arman_m62@gmail.comThese quesadillas are delicious and filling. I love that they are made with healthy ingredients.
Mitchell Shaw
mitchell-shaw@yahoo.comI've made these quesadillas several times and they always turn out great. They are a quick and easy meal that the whole family loves.
shehara hirushi
s99@gmail.comThese quesadillas are a great way to get your kids to eat their vegetables.
lain xoxo
x_l46@hotmail.comI made these quesadillas for my kids and they loved them. They are now a regular in our dinner rotation.
james kobina
j-k16@yahoo.comThese quesadillas are a great vegetarian option.
Made Up
mup@gmail.comI added some chopped avocado to these quesadillas and they were even better.
Durjoy Khan
kd@gmail.comThese quesadillas are a great way to use up leftover black beans.
Emma Bray
b_emma30@hotmail.comI made these quesadillas for a party and they were a huge success! Everyone loved them.
cytoshna
cytoshna@hotmail.comEasy to make and delicious!
Amber Shah
s-amber@gmail.comThese quesadillas were a hit with my family! The black beans added a nice protein boost and the cheese was perfectly melted. I will definitely be making these again.