BLACK OLIVE BUTTER SPREAD
A great idea for grilled bread.
Provided by Daily Inspiration S
Categories Spreads
Time 15m
Number Of Ingredients 4
Steps:
- 1. Place ingredients in a food processor and pulse until well blended.
- 2. Wrap butter in plastic wrap and store in freezer until hard.
- 3. Cut into 1/2 inch slices. Rewrap remaining butter in plastic wrap and store in refrigerator or freezer.
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rajesh subedi
[email protected]This butter is the perfect addition to any charcuterie board. It's flavorful, creamy, and pairs well with a variety of cheeses and meats.
ThabisoSbusiso Motsepe
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! It's so delicious and easy to make. I'll definitely be making it again.
Sahib Khan
[email protected]This butter is amazing! I put it on everything from bread to crackers to vegetables. It's so flavorful and versatile.
Eduardo Rodriguez
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack. It's always a hit!
Linkjc69
[email protected]This is a great recipe! I made it last night and it was a hit with my family. The butter is so flavorful and creamy, and the olives add a nice briny flavor. I will definitely be making this again!