This recipe requires the 'Black Sesame Seed and Walnut Mix' that I submitted on this website. I make this bread twice a week. It's our all-time family favorite!
Provided by zhou
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 50m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and salt together in a bowl. Mix banana, white sugar, brown sugar, egg white, milk, canola oil, and vanilla extract together in a separate bowl; stir into flour mixture just until batter is moistened. Fold sesame seeds and walnuts into batter; pour into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool in pan before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 389.3 calories, Carbohydrate 56.8 g, Cholesterol 0.6 mg, Fat 16.4 g, Fiber 3.8 g, Protein 7.6 g, SaturatedFat 2 g, Sodium 385.6 mg, Sugar 30.8 g
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Ali Tanveer
[email protected]The bread was easy to make and turned out perfectly. The black sesame and walnuts added a nice touch of flavor.
Christy Hammack
[email protected]This is my new favorite banana bread recipe! The black sesame and walnuts add a delicious and unique flavor that I've never tasted in banana bread before.
minoua francois
[email protected]I wasn't sure about the black sesame seeds at first, but they really grew on me. The bread was moist and flavorful, and the walnuts added a nice crunch.
Rabi Kharal
[email protected]I've made this bread several times and it's always a hit. It's a great way to use up overripe bananas and the black sesame and walnuts give it a unique twist.
Nansukusa Getrude
[email protected]This bread was a bit too dense for my taste, but the flavor was still good. The black sesame and walnuts added a nice touch.
Letty RIkhotso
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was moist, flavorful, and the black sesame and walnuts added a nice crunch. I highly recommend this recipe!
Al Gilmer
[email protected]This bread was delicious! The black sesame and walnuts added a unique and flavorful twist to the classic banana bread recipe. I will definitely be making this again.
Thomas Mcphee
[email protected]I thought the bread was just okay. It wasn't as moist as I would have liked and the black sesame seeds were a bit too gritty.
Anita Yonjan
[email protected]This bread was a disappointment. The black sesame seeds were too overpowering and the walnuts were stale.
Sahabe Firoz
[email protected]Loved it!
Surojit Saha
[email protected]The bread was easy to make and turned out perfectly. The black sesame and walnuts added a nice touch of flavor.
DARWIN NYALI
[email protected]This is my new favorite banana bread recipe! The black sesame and walnuts add a delicious and unique flavor that I've never tasted in banana bread before.
Mafija Ashraf
[email protected]I thought the bread was a bit too sweet for my taste, but my kids loved it. They especially liked the black sesame seeds.
Aalok kumar Jha
[email protected]I wasn't sure about the black sesame seeds at first, but they really grew on me. The bread was moist and flavorful, and the walnuts added a nice crunch.
Saikat Islam
[email protected]The bread was a bit denser than I expected, but it was still delicious. The black sesame and walnuts added a nice crunch.
Sheldon Weaver
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up overripe bananas and the black sesame and walnuts give it a unique twist.
Courtney Ray
[email protected]This bread was moist and flavorful, with just the right amount of sweetness. The black sesame and walnuts added a nice touch.
Ahsan Ali Gopang
[email protected]Loved the nutty flavor of the walnuts and the subtle sweetness of the black sesame seeds. Perfect for a morning snack or afternoon pick-me-up.
Mereoni Nava
[email protected]Easy to follow recipe and the bread turned out great! Will definitely make it again.
Lenn Huggins
[email protected]This banana bread was a hit! The black sesame and walnuts added a unique and delicious flavor. I will definitely be making this again.