BLACK WALNUT COCONUT WHITE CAKE
I LOVE black walnuts and coconut, so decided to combine the two flavors.
Provided by Cyndee Davis
Categories Cakes
Time 50m
Number Of Ingredients 11
Steps:
- 1. Mix together with electric mixer minutes on medium speed 2 minutes:cake mix, egg whites, water and oil. Mix in nuts and 2 c coconut. Pour into greased and floured 9" x 13" pan. Bake at 350 for 37 minutes. Remove and let cool. With the end of a kitchen matchstick, poke holes every 2" apart in rows.
- 2. Topping: Boil together 1 minute 1 1/2 c milk and 1/2 c sugar. Pour evenly over cake. Top cake with carton of Cool Whip. Sprinkle top with coconut and black walnuts.
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Rapson Rap
[email protected]This is the best cake I've ever made. Thank you for sharing the recipe!
Kyle van Dyk
[email protected]I can't wait to make this cake again!
Xabiibo Xarbi
[email protected]This cake is the perfect way to celebrate a special occasion.
Kgalalelo Modiboa
[email protected]I'm so glad I found this recipe. It's a keeper!
Biruk X
[email protected]This cake is a must-try!
Saim Abbasi
[email protected]I highly recommend this recipe to anyone who loves black walnut and coconut.
Chandra Pathak
[email protected]This cake is perfect for any occasion. It's elegant and delicious.
Tarence Glaze
[email protected]I'm not a big fan of coconut, but I loved this cake! The black walnut flavor really shines through.
Priceali Princeali
[email protected]I would definitely make this cake again.
Angeline Saint luis
[email protected]This is the best white cake I've ever had!
Morgan Downey
[email protected]I love this cake! It's so moist and flavorful.
Juan Reyes
[email protected]This cake was delicious! The black walnut and coconut flavors were perfectly balanced.
Deckard Shaw
[email protected]I made this cake for a bake sale, and it was a huge success! Everyone loved the unique flavor.
Ernestina Walowe
[email protected]This was my first time making a white cake, and it turned out great! The black walnut and coconut added a nice touch of flavor.
Guest
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for any occasion.
mimi ano
[email protected]This cake was a hit at my party! The black walnut and coconut flavors were a perfect combination, and the white cake was moist and fluffy. I will definitely be making this cake again.