I'm sure this may be on here, but this is one of the things my kids love, spicy and all!
Provided by Amanda Sorrells
Categories Salads
Time 55m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees. Chop onion and set aside. Pour vegetable oil into a skillet and put on medium heat. Pour chili powder onto a paper plate.
- 2. Rinse and cut any fatty pieces off the chicken breasts. Dredge chicken breasts through chili powder, and coat completely. Place coated chicken breasts into the skillet. Cook for 7 minutes on each side.
- 3. After 'blackening' chicken breasts, place into a Pyrex dish and sprinkle onions over. Pour 2 cans of Rotelle over chicken and onions, including the juice. Bake for 30 minutes. Place cooked chicken over salad, sprinkle with shredded cheese, and add Rotelle from baking dish on top of cheese. I make garlic bread to go with this.
- 4. You can increase this as much as you like. If I'm making more then 2-4 chicken breasts, I usually add 1 onion and 2 cans of Rotelle to every 2 chicken breasts I am serving.
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Rafael Alcala
[email protected]This is a great recipe! The blackened chicken is so flavorful and the salad is so creamy and delicious.
wasi shah wasis hah5
[email protected]I made this salad for dinner last night and it was a hit! The blackened chicken was so flavorful and the salad was so creamy and delicious.
&lolita&
[email protected]This is a great recipe! The chicken salad is so flavorful and the blackened chicken is a nice touch.
Alan Brand
[email protected]This salad is amazing! The blackened chicken is so flavorful, and the salad is so creamy and delicious.
jumana.k k
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Neelam Tamang
[email protected]This is the best chicken salad I've ever had. The blackened chicken is so flavorful, and the salad is so creamy and delicious.
Naseeha Nabeel
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor.
Goofy Kid
[email protected]This chicken salad is amazing! I love the blackened flavor of the chicken, and the salad is so creamy and flavorful.