Best 8 20 Minute Cheesy Chicken Rice Recipes
In the realm of quick and comforting meals, the 20-minute cheesy chicken rice dish stands out as a culinary gem, offering a harmonious blend of flavors and textures that will tantalize your taste buds. Its simplicity belies its rich medley of ingredients, featuring succulent chicken, fluffy rice, a creamy cheese sauce, and a symphony of aromatic spices. This delectable dish is a testament to the culinary magic that can be conjured up in just 20 minutes, making it the perfect meal for busy weeknights or those moments when hunger strikes and time is of the essence.
Let's cook with our recipes!
EASY CHEESY CHICKEN AND RICE
Delicious for the whole family!
Provided by KVines3
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 13x9-inch baking dish with cooking spray.
- Spread rice into the bottom of the prepared baking dish. Sprinkle 1 cup Cheddar cheese over the rice; season with black pepper and salt. Arrange chicken breast halves evenly atop the rice and cheese layers. Dot chicken breasts evenly with rounded teaspoons of cream of chicken soup. Pour 3 cups water over the chicken and finish by sprinkling onion soup mix evenly over everything.
- Bake in preheated oven for 1 hour. Check rice for doneness; if water is already completely absorbed, add 1/2 cup more water to keep mixture moist. Continue baking until the chicken breasts are no longer pink in the center and the juices run clear, about 30 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Sprinkle remaining 1/2 cup Cheddar cheese over the dish.
Nutrition Facts : Calories 793.5 calories, Carbohydrate 89.9 g, Cholesterol 123.6 mg, Fat 26.3 g, Fiber 1.8 g, Protein 45.7 g, SaturatedFat 12.3 g, Sodium 2217.6 mg, Sugar 1.5 g
20 MINUTE PARMESAN CHICKEN AND RICE DINNER
20 Minute Parmesan Chicken and Rice Dinner
Provided by Minute® Rice
Yield 4
Number Of Ingredients 8
Steps:
- A favorite with cheese lovers, this 20 Minute Parmesan Chicken and Rice Dinner is comforting, quick-cooking and will bring a smile to everyone at your table. Step 1
- Heat oil in a large, nonstick skillet over medium-high heat. Add chicken and cover. Cook for 4 minutes on each side, or until cooked through. Step 2
- Remove chicken from skillet. Add water or milk and soup to skillet and stir to combine. Bring to a boil. Step 3
- Add rice, peas and cheese to skillet and mix well. Top with chicken and cover. Step 4
- Cook on low heat for 5 minutes. Season with black pepper, if using. Recipe Tips If you don't have a nonstick skillet, increase oil to 2 tablespoons to help prevent the chicken from sticking to the pan. If you want to add more flavor to this dish, try adding 1/2 teaspoon of dried and crushed oregano leaves to the soup when adding it to the skillet. If peas aren't your thing, sliced mushrooms, red peppers or asparagus make a great substitution here.
20-MINUTE CHICKEN AND RICE STIR-FRY
Make a chicken and rice stir-fry quick with our 20-Minute Chicken & Rice Stir-Fry! This tasty stir-fry meal can be part of a smart eating plan.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oil in large skillet on medium-high heat. Add vegetables; stir-fry 5 min.
- Stir in water and soy sauce. Bring to boil.
- Add rice and chicken; mix well. Cover; cook on low heat 5 min. or until rice is tender and chicken mixture is heated through.
Nutrition Facts : Calories 390, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 28 g
20-MINUTE BASIL, CHICKEN & TOMATO RICE
Fresh basil, garlic, and Parmesan cheese give this delectable dish a slight Italian accent. With chicken for protein and our flavor-infused rice for even more deliciousness, get ready for awarm and filling meal your family will love.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 31m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil in large skillet over medium-high heat.
- Add chicken strips and cook until they are just done (4 to 6 minutes).
- Add onion, red pepper slices, and fresh garlic.
- Continue cooking, stirring occasionally, until vegetables barely tender (4 to 5 minutes).
- Add water, tomatoes, and rice.
- Cover pan and continue cooking until mixture just comes to a boil.
- Reduce heat to medium low and continue cooking until rice is tender or liquid is absorbed (about 10 minutes).
- Remove cover; stir in basil leaves and Parmesan cheese. Refrigerate leftovers.
Nutrition Facts : Calories 404.1 calories, Carbohydrate 43.1 g, Cholesterol 69 mg, Fat 11.5 g, Fiber 2.2 g, Protein 31.2 g, SaturatedFat 2.6 g, Sodium 768.5 mg, Sugar 5.2 g
20-MINUTE CHEESY CHICKEN RICE
Create a satisfying dish in short order with 20-Minute Cheesy Chicken Rice. Serve with hot steamed broccoli tossed with KRAFT Grated Parmesan Cheese.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Cook chicken in large nonstick skillet on medium heat 2 to 3 min. on each side or until lightly browned on both sides. Remove chicken from skillet; set aside.
- Add water and rice to skillet; stir. Bring to boil. Return chicken to skillet; cover. Cook on medium heat 5 min. or until chicken is done (165�F). Remove skillet from heat. Let stand, covered, 5 min. or until rice is tender and liquid is absorbed.
- Meanwhile, microwave 2% Milk VELVEETA and salsa in microwaveable bowl on HIGH 2 min. or until VELVEETA is completely melted and mixture is well blended, stirring after each minute.
- Serve chicken and rice topped with VELVEETA sauce.
Nutrition Facts : Calories 340, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 540 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 27 g
20-MINUTE CHICKEN AND RICE DINNER
This yummy dish can be made in 20 minutes and contains 380 calories!Courtesy of CookWithCampbells.ca™
Provided by Food Network Canada
Categories chicken,dinner,quick and easy,soup
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Brown chicken in heated oil at medium-high heat in large skillet, stirring often.
- Combine soup, water, and paprika in skillet. Stir in vegetables. Heat to a boil, stirring often
- Stir in rice and chicken. Cover and simmer over medium-low heat until chicken is cooked through and rice is tender - about 5 minutes.
- View more quick and easy Campbell's recipes.
20 MINUTE GARLIC ROSEMARY CHICKEN & BROWN RICE DINNER
Make and share this 20 Minute Garlic Rosemary Chicken & Brown Rice Dinner recipe from Food.com.
Provided by Steve_G
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in large nonstick skillet on medium-high heat.
- Add chicken; sprinkle with 1/4 tsp.
- each of the garlic powder and rosemary.
- Cover.
- Cook 4 minutes on each side or until chicken is cooked through.
- Remove chicken from skillet.
- Add broth and water to skillet; stir.
- Bring to boil.
- Stir in rice and remaining garlic powder and rosemary.
- Top with chicken; cover.
- Cook on low heat 5 minutes.
- Remove from heat.
- Let stand 5 minutes.
20-MINUTE CHICKEN & RICE WITH BROCCOLI - K
Similar to Cheesy Chicken Simmer - K I posted. However this one has the rice cooked in the dish and has no cheese. Submitted by Haleemah6sal7 on Kraft Foods site.
Provided by Nana Lee
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- HEAT oil in large non-stick skillet on medium-high heat.
- Add chicken, cover and cook 4 minutes on each side or until cooked through.
- Remove chicken from skillet.
- ADD soup and 1 soup can (1-1/3 cups) water to skillet; stir.
- Bring to boil and stir in rice and broccoli.
- Top with chicken; cover and cook on low heat 5 minutes.
- Season to taste.
Nutrition Facts : Calories 418.1, Fat 9.8, SaturatedFat 2.1, Cholesterol 74.5, Sodium 590.1, Carbohydrate 46.4, Fiber 0.9, Sugar 0.4, Protein 33.8
Tips:
- Choose the right rice: Long grain rice, such as basmati or jasmine, works best for this recipe. It cooks quickly and doesn't get too sticky.
- Use fresh chicken: Fresh chicken breasts or thighs are the best choice for this dish. If using frozen chicken, be sure to thaw it completely before cooking.
- Marinate the chicken: The marinade helps to flavor the chicken and make it more tender. Be sure to marinate the chicken for at least 30 minutes, but no longer than 24 hours.
- Cook the rice and chicken together: This saves time and ensures that the rice and chicken are cooked evenly.
- Use a variety of vegetables: This dish is a great way to use up leftover vegetables. Frozen or fresh vegetables can be used.
- Add cheese at the end: Adding the cheese at the end of the cooking process prevents it from becoming overcooked and rubbery.
- Serve immediately: This dish is best served immediately after it is cooked. The rice and chicken will start to dry out if it sits for too long.
Conclusion:
This 20-minute cheesy chicken and rice is a quick and easy weeknight meal that the whole family will love. It's made with simple ingredients that you probably already have on hand, and it can be customized to your liking. Add your favorite vegetables, spices, and herbs to create a dish that's perfect for your taste.
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