Best 5 Acapulco Casserole Recipes
Acapulco casserole is a delicious and easy-to-make dish that is perfect for any occasion. It is made with a variety of ingredients, including chicken, rice, cheese, and vegetables. The combination of flavors in this casserole is sure to please everyone at your table. Whether you are looking for a quick and easy weeknight meal or a special dish for a party, acapulco casserole is sure to be a hit.
Here are our top 5 tried and tested recipes!
ACAPULCO CHICKEN
Easy, fast, healthy and delicious! This perfect weeknight dish takes less than 30 minutes, so it's a regular in our house. You can vary the heat by the kind and amount of chili powder and hot peppers you use. Serve over hot cooked rice, if desired.
Provided by CapeCodLorrie
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 2
Number Of Ingredients 9
Steps:
- Season chicken with 1/2 tablespoon chili powder, salt and pepper. Heat oil in a large skillet over medium high heat and saute seasoned chicken for 3 to 4 minutes, or until no longer pink. Remove from skillet with a slotted spoon and keep warm.
- In same skillet, stir fry bell pepper and onion until soft. Add jalapeno peppers, tomatoes, remaining 1/2 tablespoon chili powder and hot pepper sauce. Cook, stirring, for an additional 3 to 5 minutes; add chicken and stir fry for 2 minutes more.
Nutrition Facts : Calories 332.5 calories, Carbohydrate 23.8 g, Cholesterol 71.9 mg, Fat 13.9 g, Fiber 4.9 g, Protein 30.1 g, SaturatedFat 2.6 g, Sodium 635.5 mg, Sugar 5.7 g
ACAPULCO DELIGHT
This dish always delights my family and friends at potlucks and gatherings.-Margene Skaggs, Guinda, California
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Add taco sauce; simmer until slightly thickened, 5-10 minutes., Cover the bottom of a 13x9-in. baking dish with 3 tortillas, tearing them into pieces as necessary. Layer half the meat mixture over tortillas; sprinkle with half the cheese. Layer with 3 more tortillas; spread with refried beans. Cover with sour cream; sprinkle with green onions and olives. Layer remaining tortillas over top; cover with remaining meat mixture and cheese. Bake until heated through, 25-30 minutes. Let stand a few minutes before serving. If desired, serve with chopped tomatoes and avocados.
Nutrition Facts : Calories 468 calories, Fat 27g fat (14g saturated fat), Cholesterol 104mg cholesterol, Sodium 1064mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 3g fiber), Protein 28g protein.
ACAPULCO BEAN CASSEROLE
Make and share this Acapulco Bean Casserole recipe from Food.com.
Provided by mischiefmanaged
Categories One Dish Meal
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook onions & celery in butter.
- Add chili, refried beans & salsa.
- In 13 X 9 pan, layer tortilla chips, 1/2 chili mixture, all corn & 1/2 cheese.
- Repeat layers of chips & chili.
- Bake 45 minutes at 350.
- Top with remaining cheese & bake 3-4 minutes more.
Nutrition Facts : Calories 556.9, Fat 27.5, SaturatedFat 11.5, Cholesterol 64.6, Sodium 1516.4, Carbohydrate 61.5, Fiber 14.7, Sugar 6, Protein 22.4
MEXICAN BEEF CASSEROLE
This a very easy and tasty casserole; great with a salad, chips and salsa.
Provided by BHUDDLESTON
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Brown the ground beef in a large skillet over medium high heat. Add chili powder, beans, tomatoes and soup; mix well and heat thoroughly.
- Line a 13x9 inch dish with tortillas. Then make a layer with the meat mixture. Make another row of tortillas, then finish off with rest of meat mixture. Top with grated cheese.
- Bake in a preheated oven for 30 minutes.
Nutrition Facts : Calories 383.4 calories, Carbohydrate 21.8 g, Cholesterol 71.1 mg, Fat 22.9 g, Fiber 4.4 g, Protein 22.4 g, SaturatedFat 12.2 g, Sodium 719.1 mg, Sugar 2.1 g
ACAPULCO CHICKEN
Make and share this Acapulco Chicken recipe from Food.com.
Provided by iewe7726
Categories Chicken Breast
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken in a greased 9x13" casserole dish.
- Melt butter in skillet. Add flour & cook until golden brown.
- Stir in soup, sour cream, chilies, onion salt & pepper. Simmer for 10 minutes, stirring frequently.
- Pour sauce over chicken in casserole. Bake at 400 degrees for 15 minutes.
- Cover with foil, reduce heat to 350 degrees and bake for 1 hour.
- Uncover & sprinkle cheese over top. Bake uncovered for 15 minutes more or until cheese is melted.
Tips:
- Utilize a variety of canned ingredients: The Acapulco Casserole recipe relies on canned ingredients, such as cream of celery soup, cream of mushroom soup, and tomato soup. These canned goods add convenience and flavor to the dish.
- Explore different types of pasta: While the recipe suggests using medium shells, you can experiment with other pasta shapes like macaroni, penne, or rotini. Choose a pasta that will hold the casserole filling well.
- Don't skimp on the cheese: The combination of cheddar cheese and Parmesan cheese adds a rich and cheesy flavor to the casserole. Feel free to adjust the amount of cheese based on your preference.
- Consider adding additional vegetables: If you want to incorporate more vegetables into the dish, try adding chopped bell peppers, diced carrots, or frozen peas. These vegetables will add color and texture to the casserole.
- Use a flavorful breadcrumb topping: The breadcrumb topping adds a crispy and golden-brown texture to the casserole. To enhance the flavor, consider adding herbs like parsley, thyme, or oregano to the breadcrumb mixture.
Conclusion:
The Acapulco Casserole is a versatile and crowd-pleasing dish that combines the convenience of canned ingredients with the comforting flavors of pasta, cheese, and vegetables. Whether you follow the classic recipe or explore variations with different pasta shapes, vegetables, and toppings, this casserole is sure to become a favorite in your household. Its ease of preparation and delicious taste make it an ideal choice for busy weeknight dinners or casual gatherings. So gather your ingredients, preheat your oven, and embark on a culinary journey to Acapulco, right from your kitchen!
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