If you're looking for a quick and easy way to make crispy, golden brown croutons, your air fryer has you covered! With just a few pantry staples and a few minutes of your time, you can have delicious homemade croutons that are perfect for salads, soups, and stews. Plus, they're a great way to use up leftover bread before it goes stale.
Here are our top 4 tried and tested recipes!
AIR FRYER CROUTONS
Homemade croutons are so easy to make! Make the crispiest croutons ever in your air fryer.
Provided by Stephanie Manley
Categories Salad
Time 12m
Number Of Ingredients 6
Steps:
- Preheat air fryer to 390 degrees.
- Cut 4 slices of bread into bite-sized pieces.
- Melt butter, and place butter into a medium-sized bowl.
- Add 1 teaspoon parsley, 1/2 teaspoon seasoned salt, 1/2 teaspoon garlic salt, 1/2 teaspoon of onion powder to the melted butter. Stir well.
- Add bread to the bowl and carefully stir to coat the bread so that it is coated by the seasoned butter.
- Place buttered bread into the air fryer basket.
- Cook for 5 to 7 minutes or until the bread is toasted.
- Serve immediately.
Nutrition Facts : Calories 127 kcal, Carbohydrate 14 g, Protein 3 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 777 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
HOMEMADE CROUTONS IN THE AIR FRYER
Although store-bought croutons come in a resealable bag, they still get stale quick. Homemade are simple to make and taste much better. I started making them in the oven but if you turn your back for a minute they can go from soft to burnt. I needed a low-maintenance method so I came up with this air fryer recipe that works perfectly every single time.
Provided by Soup Loving Nicole
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 13m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Place bread cubes in a large mixing bowl. Whisk parsley, garlic powder, and seasoned salt into the melted butter and pour over bread cubes. Toss bread cubes with a rubber spatula until evenly coated. Let sit for 2 minutes for butter to absorb.
- Place bread in the basket of the air fryer and cook for 4 minutes. Toss with a spatula and cook for 2 minutes more. Transfer croutons to a paper towel-lined plate until ready to use.
Nutrition Facts : Calories 96.6 calories, Carbohydrate 8.7 g, Cholesterol 15.3 mg, Fat 6.3 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 3.8 g, Sodium 191.2 mg, Sugar 0.8 g
AIR FRYER CROUTONS
Homemade croutons are incredibly simple and quick to make, thanks to the air fryer! We added a touch of dried oregano and granulated garlic for a boost of flavor to complement a variety of salads, soups and other dishes. Feel free to remove the oil and seasonings altogether and follow the same method to dry out bread for stuffing, dressing, bread pudding and more--in less than half the time it would take with an oven.
Provided by Food Network Kitchen
Time 10m
Yield about 3 1/2 cups
Number Of Ingredients 5
Steps:
- Toss the bread, olive oil, oregano, garlic, 3/4 teaspoon salt and several grinds of pepper in a large bowl until evenly combined.
- Preheat a 6-quart air fryer to 350 degrees F. Add the seasoned bread cubes in an even layer to the air fryer basket. Cook, tossing halfway through, until golden brown and toasted, 5 to 6 minutes.
CREOLE SEASONED CROUTONS - AIR FRYER METHOD
Homemade Creole Seasoned Croutons add flavor to salads and snack mixes. Easy to whip up and delicious to snack on just as they are. So easy to bake in the oven!
Provided by Janelle
Time 20m
Number Of Ingredients 6
Steps:
- Cut bread into bite sized pieces
- Place bread cubes into a bowl and sprinkle with creole seasoning. Stir.
- In a small pot, add butter and cook on low until butter is melted.
- Add cheese, onion powder and garlic powder.
- Continue cooking on low until mixture is smooth and creamy.
- Pour cheese mixture over bread cubes. and mix well.
- Spoon 1/4 - 1/2 of bread cubes into air fryer - single layer only.
- Cook at 200*F for 5 minutes.
- Remove basket from air fryer and stir bread cubes.
- Cook for an additional 5 minutes.
- Once baked and crunchy, remove from air fryer and repeat until all cubes are cooked.
- Serve immediately on salads or on top of casseroles.
Nutrition Facts : Calories 106 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 18 milligrams cholesterol, Fat 7 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 376 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
Tips:
- Choose a sturdy bread for your croutons. A baguette or sourdough works well.
- Cut the bread into 1-inch cubes. This will ensure that the croutons cook evenly.
- Toss the bread cubes with olive oil, salt, and pepper. This will help them to brown and crisp.
- Spread the bread cubes in a single layer in the air fryer basket. This will help them to cook evenly.
- Air fry the bread cubes at 350 degrees Fahrenheit for 5-7 minutes, or until they are golden brown and crispy.
- Shake the air fryer basket halfway through cooking to ensure that the croutons cook evenly.
- Once the croutons are done, remove them from the air fryer and let them cool on a wire rack.
- Store the croutons in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Air fryer croutons are a quick, easy, and delicious way to add flavor and crunch to your favorite dishes. They are perfect for salads, soups, and stews. You can also use them as a topping for casseroles and baked dishes. With just a few simple ingredients and a few minutes of your time, you can enjoy delicious, homemade croutons that are sure to impress your family and friends.
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