Best 5 Air Fryer Hash Browns Fresh Recipes

Are you craving a crispy, golden-brown breakfast without the hassle of deep frying? Look no further than your trusty air fryer! With its ability to circulate hot air at high speeds, the air fryer can produce perfectly cooked hash browns that are crispy on the outside and tender on the inside. Cooking hash browns in an air fryer is not only healthier than traditional frying methods, but it's also incredibly easy and convenient. Whether you prefer shredded, diced, or waffle-shaped hash browns, this cooking appliance can accommodate any preference. Get ready to tantalize your taste buds with this collection of the best air fryer hash brown recipes, ranging from classic to gourmet.

Here are our top 5 tried and tested recipes!

AIR FRYER HASH BROWNS

Air Fryer Hash Browns image

Air Fryer Hash Browns are a crisp, golden brown diner staple that you can make at home. This potato dish is an American classic you will love to make in the air fryer.

Provided by Christina Hitchcock

Categories Side Dish

Time 17m

Number Of Ingredients 3

Ingredients

2 russet potatoes
1 TBSP vegetable (or olive oil)
Salt and pepper to taste

Steps:

Peel your potatoes.
Using a cheese grater, grate your potatoes (be careful!)
Place all of your grated potato in the middle of about 4 layers of paper towels, or a clean dish cloth. Bring the sides and corners together over the grated potato. Twist until moisture from the potato release. Continue to twist out moisture until no more moisture releases.
Add your grated potato to a bowl, and gently stir in the oil and salt, and pepper.
Add your grated potato to your air fryer.
Cook your hash browns at 370 degrees for 7 minutes (shake at the halfway mark).

Nutrition Facts : Calories 115 kcal, Carbohydrate 26 g, Protein 3 g, Fat 1 g, SaturatedFat 1 g, Sodium 9 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

TEX-MEX AIR FRYER HASH BROWNS

Tex-Mex Air Fryer Hash Browns image

Use an air fryer to make this crispy, tasty potato hash featuring bell peppers and jalapenos with Tex-Mex seasoning.

Provided by Buckwheat Queen

Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes

Time 1h5m

Yield 4

Number Of Ingredients 9

Ingredients

1 ½ pounds potatoes, peeled and cut into 1-inch cubes
1 tablespoon olive oil
1 red bell pepper, seeded and cut into 1-inch pieces
1 small onion, cut into 1-inch pieces
1 jalapeno, seeded and cut into 1-inch rings
½ teaspoon olive oil
½ teaspoon taco seasoning mix
½ teaspoon ground cumin
1 pinch salt and ground black pepper to taste

Steps:

Soak potatoes in cool water for 20 minutes.
Preheat the air fryer to 320 degrees F (160 degrees C). Drain the potatoes, dry them with a clean towel, and transfer to a large bowl. Drizzle 1 tablespoon olive oil over the potatoes and toss to coat. Add them to the preheated air fryer basket. Set the timer for 18 minutes.
Put bell pepper, onion, and jalapeno in the bowl previously used for the potatoes. Sprinkle in 1/2 teaspoon olive oil, taco seasoning, ground cumin, salt, and pepper. Toss to coat.
Transfer potatoes from the air fryer to the bowl with the vegetable mixture. Return the empty basket to the air fryer and raise the temperature to 356 degrees F (180 degrees C).
Quickly toss the contents of the bowl to mix the potatoes evenly with the vegetables and seasoning. Transfer mixture into the basket. Cook for 6 minutes, shake the basket, and continue cooking until potatoes are browned and crispy, about 5 minutes more. Serve immediately.

Nutrition Facts : Calories 185.7 calories, Carbohydrate 33.7 g, Fat 4.3 g, Fiber 4.8 g, Protein 4 g, SaturatedFat 0.6 g, Sodium 78.7 mg, Sugar 3.4 g

AIR-FRYER HASH BROWNS

Air-Fryer Hash Browns image

These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them nice and crispy in no time. If you'd like, try topping them with a sprinkling of shredded pepper jack cheese. -Cindi Boger, Ardmore, Alabama

Provided by Taste of Home

Categories Breakfast Brunch Side Dishes

Time 35m

Yield 12 servings.

Number Of Ingredients 10

Ingredients

1 package (30 ounces) frozen shredded hash brown potatoes
1 large red onion, finely chopped
1 small sweet red pepper, finely chopped
1 small green pepper, finely chopped
4 garlic cloves, minced
2 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
3 drops hot pepper sauce, optional
2 teaspoons minced fresh parsley

Steps:

Preheat air fryer to 375°. In a large bowl, combine the first 8 ingredients; if desired, add hot sauce. In batches, spread mixture in an even 3/4-in.-thick layer in greased air fryer. Cook until golden and crispy, 15-20 minutes. Sprinkle with parsley just before serving.

Nutrition Facts : Calories 87 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 116mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

FROZEN HASH BROWN PATTIES IN THE AIR FRYER

Frozen Hash Brown Patties in the Air Fryer image

All air fryers are different and some cook much hotter than others. Once you cook your first batch, you'll know more of what works for your model of air fryer and size of food.

Provided by Momma GotABuzz

Categories Air Fryer Recipes

Time 20m

Yield 4

Number Of Ingredients 2

Ingredients

4 (2 ounce) frozen hash brown potatoes, thawed
salt and freshly ground black pepper to taste (optional)

Steps:

Preheat the oven to 380 degrees F (190 degrees C).
Place frozen hash brown patties in the air fryer basket in an even layer without overlapping.
Cook in the air fryer until heated through and crisp, 12 to 15 minutes. Season with salt and pepper.

Nutrition Facts : Calories 51.3 calories, Carbohydrate 11.4 g, Fat 4 g, Fiber 0.9 g, Protein 1.3 g, SaturatedFat 1.5 g, Sodium 20.3 mg

AIR FRIED "HASH BROWN" POTATOES

Air Fried

A healthier way to enjoy the incredibly delicious side dish. Very easy and quick and packed with flavor.

Provided by Tom G

Categories < 30 Mins

Time 23m

Yield 2 serving(s)

Number Of Ingredients 3

Ingredients

2 medium potatoes
2 generous sprays with cooking spray
3/4 teaspoon seasoning salt

Steps:

Cut potatoes in small cubes.
Place diced potatoes in a bowl and spray with cooking spray.
Add seasoning salt of your choice, toss to coat.
Spread in air fryer basket.
Set air fryer to French fry setting and cook them until crispy, stir halfway through.

Nutrition Facts : Calories 164, Fat 0.2, SaturatedFat 0.1, Sodium 12.8, Carbohydrate 37.2, Fiber 4.7, Sugar 1.7, Protein 4.3

Tips:

For crispy hash browns, use a combination of shredded and cubed potatoes. The shredded potatoes will help to create a crispy exterior, while the cubed potatoes will provide a fluffy interior.
Soak the potatoes in cold water for at least 30 minutes before cooking. This will help to remove the starch from the potatoes, which will also help to create a crispy exterior.
Be sure to pat the potatoes dry before cooking. This will help to prevent them from sticking to the air fryer basket.
Use a high heat setting on your air fryer. This will help to create a crispy exterior on the hash browns.
Cook the hash browns in a single layer in the air fryer basket. This will help to ensure that they cook evenly.
Shake the air fryer basket halfway through cooking to ensure that the hash browns cook evenly.
Season the hash browns with your favorite seasonings before serving.

Conclusion:

Air fryer hash browns are a quick and easy way to enjoy a delicious breakfast or side dish. They are crispy on the outside and fluffy on the inside, and they can be seasoned to your liking. With a few simple tips, you can make perfect air fryer hash browns every time.