Best 5 Air Fryer Recipes Chicken Drumsticks Recipes

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If you're looking for a quick and easy way to prepare a delicious meal, air fryer chicken drumsticks are the perfect option. Air fryers are a great way to cook food because they use hot air to circulate around the food, cooking it evenly and quickly. This results in crispy, flavorful chicken that's perfect for a weeknight meal or a casual get-together. With a few simple ingredients and a little bit of time, you can have a delicious meal that the whole family will love.

Check out the recipes below so you can choose the best recipe for yourself!

AIR FRYER CHICKEN DRUMSTICKS



Air Fryer Chicken Drumsticks image

Air Frying Chicken drumsticks are the best way to make them. Crispy on the outside and juicy on the inside, these flavorful chicken drumsticks make the perfect meat dish to go with your favorite sides!

Provided by Simply Air Fryer

Categories     Chicken

Time 25m

Number Of Ingredients 7

6 chicken drumsticks
2 teaspoons avocado oil
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper (optional)

Steps:

  • If the chicken drumsticks are wet, place the legs on a plate and pat them dry with a paper towel. If they don't have too much excess moisture, there is no need to dry them first.
  • Place the drumsticks in a medium-sized mixing bowl and add in the oil, salt, pepper, paprika, garlic powder, and cayenne pepper (optional). Toss until the chicken drumsticks are evenly coated in the oil and spices.
  • Preheat the air fryer to 400 degrees Fahrenheit.
  • Once heated to temperature, place the chicken drumsticks in the air fryer tray. They should be in a single layer on the tray to make sure that they cook evenly and air fry to a nice crisp. If your air fryer is too small to accommodate this amount of drumsticks, cook them in two batches.
  • Cook the chicken for a total of 20-22 minutes. Flip the drumsticks over after about 10 minutes. Since every air fryer is different (and the drumsticks might be slightly different sizes), your total cooking time may vary.
  • Once the chicken drumsticks are cooked through and crispy on the outside, remove them from the tray. Serve them with a side like rice, fried potatoes, or French fries.

Nutrition Facts : Calories 364 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 231 milligrams cholesterol, Fat 19 grams fat, Fiber 0 grams fiber, Protein 44 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 531 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 12 grams unsaturated fat

AIR FRYER COPYCAT KFC FRIED CHICKEN



Air Fryer Copycat KFC Fried Chicken image

Air Fryer Copycat KFC Fried Chicken -- You know that feeling when you crave a home-cooked meal but don't have the time to make one? Well, say goodbye to take out and hello to this copycat KFC fried chicken recipe! All it takes is a little planning ahead - once you get your ingredients together, cooking will be easy peasy. Get ready for finger-lickin's good taste without all the grease.

Provided by ForkToSpoon.com

Categories     Appetizer     Main Course

Time 50m

Number Of Ingredients 16

1 cup buttermilk
2 large eggs
1 1/2 cup all-purpose flour
1/2 cup cornstarch
8 pieces chicken, thighs, breasts, wings, or legs
3 tablespoons paprika
1 1/2 tablespoons garlic powder
1 tablespoon onion powder
2 teaspoons salt
2 teaspoons celery salt
2 teaspoons black pepper
2 teaspoons dried mustard powder
2 teaspoons ground ginger
1 teaspoon dried thyme
1 teaspoon dried basil
1 teaspoon dried oregano

Steps:

  • In a large bowl, mix the eggs and buttermilk, whisk to combine.
  • In another bowl, mix the flour, cornstarch, paprika, garlic powder, onion powder, salt, celery salt, pepper, mustard, ginger, thyme, basil, and oregano. Whisk to combine.
  • Preheat your air fryer to 375 degrees for 5 minutes.
  • Dip your chicken into the buttermilk mixture, let any excess drip off.
  • Then place the chicken into the flour mixture and press the flour onto the chicken to make sure it sticks. Shake off any excess.
  • Spray the basket with olive oil, and then place the chicken into the basket. Generously spray your chicken with cooking spray. Air fry for 25-30 minutes, flipping halfway through and spraying with more cooking spray.
  • Chicken is done with it reaches 165 degrees F, and the outside is golden brown.
  • Plate, serve, and enjoy!

AIR FRYER BBQ CHICKEN LEGS



Air Fryer BBQ Chicken Legs image

As chicken legs will vary in size and thickness, so will the cooking times. If you're cooking really large or thick drumsticks or thighs, add a few more minutes and pierce the chicken at it's thickest part to make sure the juices run clean. Use whatever BBQ sauce you love.

Provided by Diane

Categories     Main Course

Time 55m

Number Of Ingredients 6

1 pound chicken legs ((drumsticks or thighs-separated))
2 Tablespoons oil
2 Tablespoons BBQ sauce ((or sugar-free bbq sauce for keto))
1 Tablespoon Worcestershire sauce
1/2 teaspoon salt (, or to tase)
1/4 teaspoon fresh crack black pepper (, or to taste)

Steps:

  • In bowl combine oil, bbq sauce, Worcestershire sauce, salt and pepper. Add chicken and stir to completely coat with in the marinade. Cover and marinate for about 20 minutes.
  • Pre-heat air fryer at 360°F/182°C for about 4 minutes. Spray the air fryer basket with oil or use an air fryer perforated parchment sheet. Place chicken in air fryer
  • Air Fry at 360°F/182°C for about 25-30 minutes, depending on the thickness of the drumsticks or thighs. Turn the chicken after cooking for 15 minutes.
  • Once cooked, let the chicken cool a bit and enjoy!

Nutrition Facts : Calories 275 kcal, Carbohydrate 2 g, Protein 14 g, Fat 23 g, SaturatedFat 4 g, Cholesterol 80 mg, Sodium 582 mg, Sugar 1 g, ServingSize 1 serving

CRISPY AIR FRYER CHICKEN DRUMSTICKS



Crispy Air fryer chicken drumsticks image

Crispy air fryer chicken drumsticks that are tender, juicy on the inside and seasoned to perfection. These Chicken legs have no breading and yet have nice and crispy skin. Thanks to the addition of baking powder to the spice blend. This recipe is ready in 30 mins! Just in time for dinner.

Provided by Air Fryer Yum

Categories     Side Dish

Number Of Ingredients 9

8 chicken drumsticks
1 Tablespoon oil
1 teaspoon ground Paprika
1/2 teaspoon ground Cayenne
1 teaspoon garlic powder
1 teaspoon onion powder
2 teaspoons baking powder
1/4 teaspoon white pepper
1 1/2 teaspoon chicken bouillon

Steps:

  • Wash and drain chicken. Then dry thoroughly with paper towel.
  • Mix spices and baking powder together. Add oil to chicken then add the spices-baking powder blend
  • Massage into the chicken till all drumsticks are well coated
  • Let it marinade for about 20 mins.
  • Arrange in your air fryer, set temperature to 400 °F / 204°C and cook for 25-30 mins or until internal temperature reads 165°F / 74°C. Remember to flip chicken legs half way through cooking time.
  • Serve

Nutrition Facts : ServingSize 2 Pieces, Calories 194 kcal, Carbohydrate 2.6 g, Protein 25.6 g, Fat 8.8 g, SaturatedFat 1.8 g, Cholesterol 81 mg, Sodium 87 mg, Fiber 0.4 g, Sugar 0.4 g

AIR-FRYER CHICKEN LEGS



Air-Fryer Chicken Legs image

For years, I tried to find the perfect bottled barbecue sauce for chicken legs. After a few years, I threw in the towel and created my own using ketchup, honey and spicy brown mustard. It works perfectly with this air-fryer chicken legs recipe. -Kathleen Criddle, Lake Worth, Florida

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 9

2 cups ketchup
2/3 cup honey
1/3 cup packed brown sugar
2 tablespoons finely chopped sweet onion
2 tablespoons spicy brown mustard
4 garlic cloves, minced
1 tablespoon Worcestershire sauce
1 tablespoon cider vinegar
16 chicken drumsticks

Steps:

  • In a large saucepan, mix the first 8 ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes to allow flavors to blend, stirring occasionally. Reserve 2 cups sauce for serving., Preheat air fryer to 375°. In batches, place chicken in a single layer on greased tray in air-fryer basket. Cook until a thermometer reads 170°-175°, 15-20 minutes, turning occasionally and brushing generously with remaining sauce during the last 5 minutes. Serve with reserved sauce.

Nutrition Facts : Calories 422 calories, Fat 12g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 909mg sodium, Carbohydrate 49g carbohydrate (48g sugars, Fiber 0 fiber), Protein 29g protein.

Tips:

  • Choose the right drumsticks: Look for evenly sized drumsticks with plump, firm meat and crispy skin.
  • Use a well-seasoned marinade: This will enhance the flavor of the drumsticks and prevent them from drying out.
  • Don't overcrowd the air fryer: Leave some space between the drumsticks so that they can cook evenly.
  • Cook the drumsticks in batches if necessary: If you have a lot of drumsticks to cook, cook them in batches to ensure that they are all cooked through.
  • Use a meat thermometer to check the internal temperature of the drumsticks: The internal temperature should reach 165°F (74°C) before you remove them from the air fryer.
  • Let the drumsticks rest before serving: This will allow the juices to redistribute throughout the meat, making them more tender and flavorful.

Conclusion:

Air fryer chicken drumsticks are a quick, easy, and delicious way to enjoy this classic dish. With just a few simple ingredients and a little bit of time, you can have perfectly cooked drumsticks that are crispy on the outside and juicy on the inside. So next time you're looking for a tasty and convenient meal, give air fryer chicken drumsticks a try!

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