If you're searching for a quick, effortless way to cook rice that doesn't compromise on taste or texture, look no further than your air fryer. This versatile kitchen appliance can whip up fluffy, flavorful rice in a fraction of the time it takes to make it on the stovetop or in a rice cooker. Not only is air fryer rice incredibly convenient, but it's also a healthier alternative to traditional methods, as it uses less oil. Whether you prefer classic white rice, nutrient-rich brown rice, or aromatic jasmine rice, the air fryer can deliver perfectly cooked grains every time. So, let's dive into the world of air fryer rice and explore some of the most delectable recipes that will transform your meals into culinary masterpieces.
Here are our top 6 tried and tested recipes!
AIR FRYER FRIED RICE
No need to stand over a hot wok when your air fryer can do the work for you. Cleanup is also a breeze.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 21m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat a 5-quart air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Whisk soy sauce and Sriracha together in a small bowl and set aside.
- Combine rice, sesame oil, water, vegetable oil, salt, and pepper in a large bowl. Stir until evenly combined. Transfer mixture to a 7-inch round metal cake pan or air fryer insert. Place pan into the air fryer basket.
- Air fry for 10 minutes, stirring halfway through cook time. Pour egg over rice mixture and cook until egg is set, about 4 minutes. Stir in peas and carrots, breaking up the egg. Cook for 2 minutes more.
- Divide between serving bowls and pour reserved sauce over the top.
Nutrition Facts : Calories 392.3 calories, Carbohydrate 54.8 g, Cholesterol 93 mg, Fat 14.6 g, Fiber 3.5 g, Protein 11 g, SaturatedFat 2.6 g, Sodium 1302.3 mg, Sugar 0.5 g
AIR FRYER CAULIFLOWER FRIED RICE
I used frozen riced cauliflower that I quickly cooked in the microwave. I then added in 4 more ingredients, put it in my air fryer and had 'fried rice' in under 15 minutes. Best of all, it is low calorie and low fat since there is no oil or butter, yet it's delicious.
Provided by Yoly
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Cook cauliflower rice in the microwave for 5 to 6 minutes. Let stand for 1 minute before carefully opening the bag.
- Preheat the air fryer to 400 degrees F (200 degrees C). Cover the bottom and 1/2 inch of the basket sides with aluminum foil.
- Mix cauliflower rice, eggs, ham, green onions, and soy sauce in a bowl until well combined.
- Air fry for 5 minutes. Remove the basket and stir the cauliflower mixture. Return to air fryer and cook for an additional 5 minutes.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 11.6 g, Cholesterol 202 mg, Fat 7.4 g, Fiber 4.8 g, Protein 16.2 g, SaturatedFat 2.4 g, Sodium 1379 mg, Sugar 0.9 g
AIR FRYER MEXICAN RICE.
Steps:
- Dilute Tomato paste and spices with 1/4 cup of water and set aside.
- Spray baking pan with oil spray,
- Wash rice till water runs clear drain and transfer rice into baking pan.
- Pour chicken stock or water into the rice in the pan, add the diluted tomato paste, onions chopped jalapeños and cooking oil, stir to combine.
- Cover tightly with foil Then bake in the air fryer at 400 F for 50 mins. Check the rice, the liquid should be all absorbed and rice ready. Stir in peas and stir let try residual heat cook the peas. Serve warm.
- Stir in the peas if using at the 50 minutes mark, If there in rice isn't fully absorbed and cooked by this time, Cover with foil and cook for another 10 minutes. Let it rest for 5 more minutes then fluff rice and serve.
AIR FRYER FRIED RICE
Air Fryer Fried Rice is a quick and easy air fryer recipe. No need to order take out, this air fryer fried rice will make your tummy happy without the hassle of extra oil and salt!
Provided by Cindy Gordon | Vegetarian Mamma
Categories Side Dish
Time 20m
Number Of Ingredients 5
Steps:
- To make your air fryer fried rice, put your cold rice into an large bowl.
- Then add your frozen vegetables to the rice bowl.
- If you are using egg or another protein, add it to the rice bowl now.
- Next up, you are going to add the coconut aminos and oil to your bowl.
- Mix, mix, mix until well combined. Then transfer to the rice mixture to an oven safe container.
- Place that container into your air fryer. Cook the air fryer fried rice at 360 degrees F for 15 minutes. I would suggest stirring 3 times through the 15 minutes.
- Enjoy!
Nutrition Facts : Calories 618 kcal, Carbohydrate 121 g, Protein 14 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 82 mg, Sodium 512 mg, Fiber 4 g, Sugar 1 g, ServingSize 1 serving
AIR FRYER FRIED RICE WITH SESAME-SRIRACHA SAUCE
No need to stand over a screaming hot wok to get perfect fried rice--the air fryer gives you exceptionally crispy fried rice without heating up your kitchen. This simple recipe adds just enough flavor and nuance to the dish, without a million ingredients and prep dishes.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 1 to 2 servings
Number Of Ingredients 9
Steps:
- Combine the rice, vegetable oil, 1 teaspoon of the sesame oil and 1 tablespoon water in a bowl. Season with salt and pepper and toss to coat the rice. Transfer to a 7-inch round air fryer insert, metal cake pan or foil pan.
- Put the pan in a 5.3-quart air fryer and cook at 350 degrees F, stirring halfway through, until the rice is lightly toasted and crunchy, about 12 minutes.
- Meanwhile, stir together the sriracha, soy sauce, sesame seeds and remaining 1 teaspoon sesame oil in a small bowl.
- Open the air fryer and pour the egg over the rice. Close and cook until the egg is cooked through, about 4 minutes. Open again, add the peas and carrots and stir into the rice to distribute and break up the egg. Close and cook 2 minutes more to heat the peas and carrots.
- Spoon the fried rice into bowls, drizzle with some of the sauce and sprinkle with more sesame seeds.
HOW TO COOK WHITE RICE IN AN AIR FRYER
Yes, you can cook uncooked rice in an Air Fryer. It is really easy to get dry long grain rice in half an hour. Rice is the base for a lot of tasty side dishes like fried rice.
Provided by Fast Food Bistro
Categories Air Fryer
Time 28m
Number Of Ingredients 3
Steps:
- Boil water in a water cooker
- Put the rice in a mesh strainer and wash the Basmati rice under running warm water until clear
- Then put the rice in a cake pan or cake bucket
- Preheat the Air Fryer to 360℉ for 3 minutes
- Now add 1½ cups of boiled hot water to the cake pan. Cover the cake pan with aluminum foil and wrap it tight
- Put the cake pan in the Air Fryer Bucket. Set the timer to 30 minutes
- Take the cake pan out of the Air Fryer and remove the foil
- Carefully fluff the rice with a fork
- Serve immediately
Nutrition Facts : Calories 103 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 74 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
- Use the right type of rice. Short-grain rice, such as Jasmine or Arborio, is best for air fryer rice because it cooks evenly and doesn't get too sticky.
- Rinse the rice before cooking. This will help to remove any excess starch and prevent the rice from clumping together.
- Use a 1:1 ratio of rice to water. This will give you perfectly cooked rice that is not too dry or too wet.
- Season the rice before cooking. You can use a variety of seasonings, such as salt, pepper, garlic powder, or onion powder.
- Cook the rice for the correct amount of time. This will vary depending on the type of rice you are using. Jasmine rice typically takes about 15 minutes to cook in an air fryer, while brown rice takes about 25 minutes.
- Let the rice rest for a few minutes before serving. This will help the rice to absorb all of the flavors and will also make it easier to fluff.
Tips:
- Use the right type of rice. Short-grain rice, such as Jasmine or Arborio, is best for air fryer rice because it cooks evenly and doesn't get too sticky.
- Rinse the rice before cooking. This will help to remove any excess starch and prevent the rice from clumping together.
- Use a 1:1 ratio of rice to water. This will give you perfectly cooked rice that is not too dry or too wet.
- Season the rice before cooking. You can use a variety of seasonings, such as salt, pepper, garlic powder, or onion powder.
- Cook the rice for the correct amount of time. This will vary depending on the type of rice you are using. Jasmine rice typically takes about 15 minutes to cook in an air fryer, while brown rice takes about 25 minutes.
- Let the rice rest for a few minutes before serving. This will help the rice to absorb all of the flavors and will also make it easier to fluff.
Conclusion:
Air fryer rice is a quick and easy way to cook perfect rice. It is a versatile dish that can be served with a variety of different meals. With a little practice, you can make delicious air fryer rice that your whole family will love.
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