Best 4 Air Fryer Steamed Shrimp Recipes

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Embark on a culinary adventure as we delve into the world of air fryer steamed shrimp. Discover the secrets to succulent, tender, and flavorful shrimp cooked to perfection in the convenience of your own kitchen. Whether you're a seasoned chef or a novice cook, this guide will provide you with expert tips and techniques to elevate your seafood cooking skills. Learn how to select the freshest shrimp, prepare them for cooking, and utilize the unique capabilities of an air fryer to achieve perfectly cooked shrimp that will tantalize your taste buds and impress your friends and family.

Let's cook with our recipes!

AIR FRYER SHRIMP



Air Fryer Shrimp image

This Perfect 10 minute Air Fryer Shrimp is succulent, amazingly seasoned and tender. Get ready because dinner is about to be served!

Provided by Alyssa Rivers

Categories     Dinner

Time 10m

Number Of Ingredients 10

1 pound large or jump shrimp
salt and pepper
1/2 cup olive oil
1/4 cup red wine vinegar
3 garlic cloves minced
1 Tablespoon Italian seasoning
1 Tablespoon lemon juice
2 Tablespoons soy sauce
1 teaspoon dijon mustard
1 Tablespoon Worcestershire sauce

Steps:

  • Salt and pepper the shrimp. In a medium sized bowl combine olive oil, red wine vinegar, garlic, Italian seasoning, lemon juice, soy sauce, Dijon Mustard and Worcestershire sauce. Add the shrimp and let marinate for at least one hour or overnight.
  • Remove the shrimp from the marinade and place in the air fryer basket. Cook at 400 degrees for 8 minutes or until pink and cooked throughout.

Nutrition Facts : Calories 372 kcal, Carbohydrate 3 g, Protein 24 g, Fat 29 g, SaturatedFat 4 g, Cholesterol 286 mg, Sodium 1442 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

AIR FRYER FRIED SHRIMP



Air Fryer Fried Shrimp image

These air-fryer shrimp are perfectly crispy and easy to make without the hassle of heating up a large pot of oil. Serve with our spicy remoulade, or substitute any of your favorite condiments for dipping.

Provided by Food Network Kitchen

Categories     main-dish

Time 55m

Yield 4 servings

Number Of Ingredients 12

Nonstick cooking spray
1 pound large shrimp (16/20 count), peeled and deveined, tails on
Kosher salt and freshly ground black pepper
1/2 cup all-purpose flour
2 large eggs
1 cup panko breadcrumbs
1/2 cup mayonnaise
2 tablespoons chopped pickled jalapenos
2 tablespoons whole grain mustard
1 tablespoon ketchup
1 tablespoon hot sauce
1 scallion, thinly sliced

Steps:

  • For the fried shrimp: Spray the basket of a 3.5-quart air fryer with cooking spray and set aside. Pat the shrimp dry between a couple paper towels, then season with a pinch of salt and a few grinds of black pepper.
  • Whisk the flour with 3/4 teaspoon salt and few grinds of pepper in a shallow bowl or baking dish. Whisk the eggs with a pinch of salt in another shallow bowl. Add the panko to a third shallow bowl. Dip a shrimp in the seasoned flour, shaking off any excess, then dip in the beaten eggs. Dredge in the panko, turning until evenly coated. Transfer to a large plate or a rimmed baking sheet and repeat with the remaining shrimp.
  • Preheat the air fryer to 385 degrees F. Working in batches, place some of the shrimp in a single layer in the fryer basket, then spray lightly with more cooking spray. Cook until the shrimp are golden brown and cooked through, flipping halfway through, about 10 minutes.
  • For the spicy remoulade sauce: Meanwhile, stir together the mayonnaise, pickled jalapenos, mustard, ketchup, hot sauce and scallion in a small bowl until smooth. Serve with the fried shrimp for dipping.

AIR FRYER SHRIMP



Air Fryer Shrimp image

These Air Fryer Shrimp could not be any easier! In just 10 minutes you have perfectly tender and juicy air fried shrimp. Enjoy them as an appetizer or use them in your favorite shrimp pasta or taco recipe.

Provided by Diana

Categories     Main Course

Time 10m

Number Of Ingredients 4

1 pound shrimp (thawed, shells removed and deveined (tails can be left on))
2 tablespoons olive oil
1 clove garlic (minced)
salt and pepper (to taste)

Steps:

  • Preheat air fryer to 400°F/205°C.
  • Drizzle with olive oil, and add garlic. Season with salt and pepper and toss everything to combine.
  • Arrange seasoned shrimp in the air fryer basket. Cook for 6 minutes in total.
  • If you feel they're not cooked through, cook for an additional minute or two but be very careful as you don't want to dry out the shrimp, it can become tough and rubbery.

Nutrition Facts : Calories 128 kcal, Carbohydrate 1 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Sodium 1 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving

AIR FRYER SHRIMP



Air Fryer Shrimp image

Fish fry seasoning, egg, and a spritz of oil are all you need to make these tasty, crispy air fryer shrimp! Use your favorite brand of fish fry breading mix. Serve with cocktail sauce, lemon-garlic aioli, or whatever you prefer! I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray.

Provided by France C

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 30m

Yield 4

Number Of Ingredients 4

2 eggs
½ cup fish fry breading mix (such as Andy's®)
1 pound large shrimp, peeled and deveined
cooking spray

Steps:

  • Preheat the air fryer to 390 degrees F (200 degrees C).
  • Lightly beat eggs in a shallow dish. Pour breading mix into a separate shallow dish.
  • Dip shrimp into egg, letting excess drip off. Toss shrimp in the fish fry breading and set on a plate. Let rest for 10 minutes.
  • Spray basket of the air fryer with cooking spray and place shrimp inside, making sure shrimp do not overlap. You may have to do two batches depending on the size of your air fryer. Mist shrimp with cooking spray.
  • Cook for 3 minutes. Flip shrimp and mist again with cooking spray so there are no dry or powdery areas. Cook 2 to 3 minutes more. Repeat with remaining shrimp.

Nutrition Facts : Calories 161.2 calories, Carbohydrate 6.4 g, Cholesterol 270.7 mg, Fat 4.4 g, Fiber 0.2 g, Protein 22.7 g, SaturatedFat 1.3 g, Sodium 237.6 mg, Sugar 1.1 g

Tips:

  • For the best results, use fresh and deveined shrimp. Frozen shrimp can be used, but they should be thawed completely before cooking.
  • Season the shrimp with your favorite seasonings. Some popular options include lemon pepper, garlic powder, and paprika.
  • If you want the shrimp to be extra juicy, marinate them in a mixture of olive oil, lemon juice, and herbs for at least 30 minutes before cooking.
  • Preheat your air fryer to the desired temperature before adding the shrimp. This will help to ensure that the shrimp cook evenly.
  • Cook the shrimp in a single layer in the air fryer basket. If you overcrowd the basket, the shrimp will not cook evenly.
  • Cook the shrimp for the recommended amount of time, or until they are cooked through. The shrimp should be opaque and pink when they are done.
  • Serve the shrimp immediately with your favorite dipping sauce.

Conclusion:

Air fryer steamed shrimp is a quick, easy, and healthy way to cook shrimp. The shrimp are cooked in a fraction of the time it takes to boil or fry them, and they are just as delicious. Plus, air fryer steamed shrimp is a great option for people who are watching their weight or who have dietary restrictions. So next time you are looking for a quick and easy meal, give air fryer steamed shrimp a try.

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