Best 2 Almond Orange Tossed Salad Recipes

Craving a vibrant and flavorful salad that combines sweet, tangy, and nutty flavors? Look no further than the delectable almond orange tossed salad. This refreshing dish is a symphony of textures and tastes, featuring crisp greens, juicy oranges, crunchy almonds, and a zesty dressing that brings it all together. Whether you're hosting a special occasion or simply seeking a healthy and satisfying meal, this almond orange tossed salad is sure to tantalize your taste buds and leave you feeling invigorated.

Here are our top 2 tried and tested recipes!

ALMOND-ORANGE TOSSED SALAD

Almond-Orange Tossed Salad image

Another highlight of my Easter menu is this pretty salad, with its slightly sweet homemade dressing and crispy sugar-toasted almonds. I've often taken the salad to potlucks because everyone enjoys it so much. -Lavonn Bormuth Westerville, Ohio

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 8 servings.

Number Of Ingredients 15

Ingredients

2 tablespoons sugar
1/2 cup sliced almonds
4 cups torn iceberg lettuce
4 cups torn romaine
1 can (11 ounces) mandarin oranges, drained
1 large ripe avocado, peeled and cubed
1/2 cup diced celery
2 green onions, sliced
DRESSING:
1/4 cup canola oil
2 tablespoons sugar
2 tablespoons cider vinegar
2 teaspoons minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a small skillet over medium-low heat, cook sugar, without stirring for 12-14 minutes or until melted. Add almonds; stir quickly to coat. Remove from the heat; pour onto waxed paper to cool., In a large serving bowl, combine the lettuce, romaine, oranges, avocado, celery, onions and almonds. In a small bowl, whisk the dressing ingredients. Pour over salad; toss gently to coat.

Nutrition Facts :

ALMOND-ORANGE TOSSED SALAD

Almond-orange Tossed Salad image

This is very nice for an Easter menu. Very pretty salad, with its slightly sweet homemade dressing and crispy sugar-toasted almonds. Great for potlucks.

Provided by Olha7397

Categories < 60 Mins

Time 35m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

2 tablespoons sugar
1/2 cup sliced almonds
4 cups torn iceberg lettuce
4 cups torn romaine lettuce
1 (11 ounce) can mandarin oranges, drained
1 large ripe avocado, peeled and cubed
1/2 cup diced celery
2 green onions, sliced
1/4 cup vegetable oil
2 tablespoons sugar
2 tablespoons cider vinegar
2 teaspoons minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a small skillet over medium-low heat, cook sugar, without stirring, for 12-14 minutes or until melted.
Add almonds; stir quickly to coat.
Remove from the heat; pour onto waxed paper to cool.
In a large serving bowl, combine the iceberg lettuce, romaine, oranges, avocado, celery, onions and almonds.
In a jar with a tight fitting lid, combine the dressing ingredients; shake well.
Drizzle over salad; toss gently to coat. Yield: 8 servings.
Taste of Home.

Tips:

For the best flavor, use fresh oranges and almonds.
If you don't have a zester, you can use a microplane or a fine grater to grate the orange zest.
Feel free to add other ingredients to the salad, such as sliced avocado, crumbled feta cheese, or grilled chicken.
If you're making the salad ahead of time, wait to add the dressing until just before serving.

Conclusion:

Almond Orange Tossed Salad is a refreshing and flavorful salad that's perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a healthy and delicious salad, give this recipe a try!