Best 2 Almost Heaven Cake Recipes

Do you have a sweet tooth and a love for classic desserts? If so, you won't want to miss out on Almost Heaven Cake, a delectable treat that will transport your taste buds to paradise with its layers of moist, fluffy cake, luscious frosting, and irresistible filling. Whether you're planning a special occasion or simply craving a moment of indulgence, Almost Heaven Cake is sure to satisfy your sweet cravings and leave you wanting more. So, prepare your taste buds for a culinary journey as we explore the secrets behind this heavenly dessert.

Check out the recipes below so you can choose the best recipe for yourself!

ALMOST HEAVEN CAKE RECIPE - (3.8/5)

Almost Heaven Cake Recipe - (3.8/5) image

Provided by á-162246

Number Of Ingredients 6

Ingredients

1 box yellow cake mix
20 ounces can crushed pineapple
2 cups cold milk
1 (4oz.) box instant vanilla pudding mix
8 ounces cream cheese, softened
12 ounces Cool Whip

Steps:

Prepare and bake cake mix according to package directions for 9 x 13 dish. When done, pierce cake with fork. Pour pineapple with juice over cake. Combine milk and pudding mix in bowl. After beating well, blend in cream cheese. Spread over pineapple. Top with Cool Whip. Can garnish with chopped pecans or coconut.

ALMOST HEAVEN PINEAPPLE CAKE

Almost Heaven Pineapple Cake image

Classic! Delicious! Yummy! I make this cake in the morning and serve it after supper, so easy!

Provided by Molly Stephens

Categories Cakes

Time 20m

Number Of Ingredients 5

Ingredients

1 pkg yellow cake mix
26 oz can crushed pineapple
1 pkg vanilla instant pudding
2 c cold milk
1 pkg cream cheese, softened to room temperaure

Steps:

1. Prepare cake as directed on box. Bake in a greased and floured 13 x 9 pan.
2. After baking cake, prick cake all over with fork while cake is still warm. Pour pineapple with juice over cake.
3. Blend pudding mix with milk and cream cheese, adding cream cheese a little at a time. Spread over pineapple.
4. Refrigerate cake --the longer the better, until serving time.

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor and texture of your cake.
Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the batter, making the cake light and airy.
Add the eggs one at a time, beating well after each addition. This will help to prevent the batter from curdling.
Sift the flour before adding it to the batter. This will help to ensure that the cake is light and fluffy.
Do not overmix the batter. Overmixing can make the cake tough.
Bake the cake at the correct temperature and for the correct amount of time. This will help to ensure that the cake is cooked through and golden brown.
Let the cake cool completely before frosting it. This will help to prevent the frosting from melting.

Conclusion:

Almost Heaven Cake is a delicious and easy-to-make cake that is perfect for any occasion. With its moist and fluffy texture, sweet and tangy flavor, and beautiful appearance, this cake is sure to be a hit with everyone who tries it.

So next time you're looking for a special cake to make, give Almost Heaven Cake a try. You won't be disappointed!