Best 2 Amys Breakfast Pizza Recipes

Breakfast pizza, a delightful culinary creation that combines the best of both worlds – the satisfaction of a savory breakfast and the convenience of a quick and portable meal, has become increasingly popular in recent years. With so many variations and recipes available, choosing the perfect one can be an overwhelming task. In this article, we will take you on a journey to discover the ultimate recipe for Amy’s Breakfast Pizza, a legendary dish that has captured the hearts of breakfast enthusiasts everywhere. From selecting the finest ingredients to mastering the art of preparation, we will guide you step-by-step toward creating a breakfast pizza that will tantalize your taste buds and leave you craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

AMY'S UPSIDE DOWN PIZZA

Amy's Upside Down Pizza image

Make and share this Amy's Upside Down Pizza recipe from Food.com.

Provided by CookinMamaof3

Categories One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground chuck
1 onion, chopped
1 teaspoon minced garlic
1 (16 ounce) jar spaghetti sauce
2 cups shredded mozzarella cheese, divided
1 cup parmesan cheese, divided
1 (8 ounce) can crescent rolls

Steps:

Preheat oven to 350.
Brown ground chuck, onion and garlic in large skillet. Drain and stir in spaghetti sauce.
In 9 x 13 dish, spread a layer of sauce and top with half of cheeses. Then spread remaining sauce and the rest of the cheese.
Top with crescent rolls, and pinch seams to form a crust.
Bake 20 to 30 minutes, or until crust is golden brown.

Nutrition Facts : Calories 365.8, Fat 17.9, SaturatedFat 8.3, Cholesterol 84.2, Sodium 853.9, Carbohydrate 24.1, Fiber 1.5, Sugar 7.5, Protein 25.9

AMYS PIZZA DOUGH

Amys Pizza Dough image

this is a VERY yummy pizza dough its not super thick but its not a thin crust. definitely give this one a try, very simple!

Provided by sweetcaroline168

Categories Yeast Breads

Time 25m

Yield 1 pizza crust, 2-4 serving(s)

Number Of Ingredients 5

Ingredients

3 cups flour
1 teaspoon salt
1 1/3 cups warm water
1 (1/4 ounce) package yeast
1 teaspoon sugar

Steps:

combine first two ingredients.
in separate bowl dissolve sugar an yeast into the water.
add wet ingredient to flour mixture
let dough sit (rise) approximate 1 hour, (the dough should double in size).
take dough out of bowl, and roll out, or fling in air, however you want to strech into crust, and place on pizza pan.
bake crust at 375 for 10 minutes
take out and a pizza toppings bake at 375 for 10-15 minutes more.

Nutrition Facts : Calories 701.2, Fat 2, SaturatedFat 0.3, Sodium 1171.4, Carbohydrate 146.6, Fiber 5.8, Sugar 2.6, Protein 20.7

Tips:

Use a pre-made pizza crust to save time and effort.
Feel free to get creative with your toppings. Any combination of breakfast foods can be used.
Be sure to cook the pizza until the cheese is melted and bubbly and the eggs are cooked to your liking.
Serve the pizza immediately with your favorite toppings, such as salsa, sour cream, or guacamole.
Make sure to use fresh ingredients for the best flavor.
Don't be afraid to experiment with different types of cheese and toppings.
If you're short on time, you can use pre-cooked bacon or sausage.
For a vegetarian option, use tofu or tempeh instead of meat.
Serve the pizza with a side of fruit or yogurt for a complete meal.

Conclusion:

Breakfast pizza is a delicious and easy-to-make meal that is perfect for busy mornings. With a variety of toppings to choose from, there is sure to be a breakfast pizza that everyone will enjoy. So next time you're looking for a quick and satisfying breakfast, give breakfast pizza a try. You won't be disappointed!

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