Best 3 Anaheim Shrimp Scampi Droz Show Recipes
Embark on a culinary journey to uncover the most exceptional recipe for Anaheim Shrimp Scampi, a delectable dish inspired by the renowned cooking show "Droz Show." This extraordinary dish tantalizes the taste buds with the perfect balance of flavors, combining succulent shrimp, fire-roasted Anaheim peppers, and a luscious scampi sauce. As you peruse through this carefully crafted article, you'll discover the secrets to creating an Anaheim Shrimp Scampi that will transport you to a realm of culinary bliss, leaving you and your loved ones craving for more.
Here are our top 3 tried and tested recipes!
ANAHEIM SHRIMP SCAMPI
Make and share this Anaheim Shrimp Scampi recipe from Food.com.
Provided by Sheynath
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Mix butter, garlic, red onion, parsley and seasonings together well.
- Place about 2/3 of the seasoned butter in a sauté pan over medium heat, and melt.
- Add shrimp, toss for about 2 minutes. Turn shrimp, add the wine, and cook for another 2 minutes, or until shrimp is done.
- Remove from heat. Add remaining seasoned butter, asiago cheese and the avocado chunks. Toss gently, pour over hot spaghetti squash strands.
Nutrition Facts : Calories 523, Fat 34.3, SaturatedFat 16.4, Cholesterol 233.8, Sodium 2139.4, Carbohydrate 31.6, Fiber 3.6, Sugar 1, Protein 26.9
ANAHEIM SHRIMP SCAMPI
Steps:
- Place 2/3 of the scampi butter in a large saute pan over high heat and melt. Add in shrimp and cook for about 2 minutes, moving shrimp around in the pan. Sizzle with the white wine and cook until shrimp are opaque, only about another 2 minutes. Remove from heat and stir in the remaining scampi butter, Asiago cheese, and avocado chunks. Serve over hot spaghetti squash .
- In a bowl with a wire whisk, mix together all ingredients until well blended.
- Garnish with fresh arugula
Nutrition Facts : Calories 24, Carbohydrate 4 grams, Fiber 1 grams
ULTIMATE SHRIMP SCAMPI
This delicious shrimp recipe will melt in your mouth. The addition of avocado and Asiago cheese takes it to the next level!
Provided by Jeff Maloney
Categories World Cuisine Recipes European Italian
Time 40m
Yield 4
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil over high heat. Add the angel hair pasta, and cook until al dente, 2 to 3 minutes; drain.
- Melt the butter in a large skillet over medium heat. Stir in the garlic, onion, parsley, salt, pepper, Worcestershire sauce, lemon juice, and white wine. Once the mixture begins to bubble, increase the heat to medium-high, and stir in the shrimp. Cook and stir until the shrimp turn pink, and are no longer transparent in the center, about 5 minutes.
- Serve the scampi over a bed of angel hair pasta, and sprinkle with Asiago cheese and avocado to serve.
Nutrition Facts : Calories 791.9 calories, Carbohydrate 72.6 g, Cholesterol 245.6 mg, Fat 41.3 g, Fiber 9.3 g, Protein 36.1 g, SaturatedFat 18.8 g, Sodium 1345.4 mg, Sugar 3.8 g
Tips:
- Use fresh, succulent shrimp: For the best flavor and texture, opt for wild-caught shrimp if possible.
- Make sure the shrimp is properly deveined and peeled: This will help to remove any grit or impurities, and it will also make the shrimp more tender.
- Don't overcrowd the pan: When cooking the shrimp, make sure to give them enough space so that they can cook evenly. If the pan is too crowded, the shrimp will steam instead of sautéing, and they won't develop as much flavor.
- Cook the shrimp until they are just opaque: Overcooked shrimp will be tough and rubbery, so keep an eye on them and remove them from the pan as soon as they are cooked through.
- Use a good quality olive oil: Olive oil is a key ingredient in scampi sauce, so make sure to use a good quality extra virgin olive oil for the best flavor.
- Don't skimp on the garlic: Garlic is another essential ingredient in scampi sauce, so don't be afraid to use a lot of it. The more garlic, the better!
- Add some white wine for extra flavor: White wine is a classic addition to scampi sauce, and it helps to brighten up the flavor of the dish.
- Serve scampi over pasta or rice: Scampi is traditionally served over pasta, but it can also be served over rice. Either way, make sure to soak up all of that delicious sauce!
Conclusion:
Shrimp scampi is a quick and easy dish that is perfect for a weeknight meal. It is also a versatile dish that can be customized to your liking. For example, you can add different vegetables, such as broccoli or mushrooms, to the scampi sauce. You can also use different types of pasta or rice to serve the scampi over. No matter how you make it, shrimp scampi is a delicious and satisfying dish that is sure to please everyone at the table.
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