Best 5 Appetizers Made With Prosciutto Recipes
Are you looking for an impressive and delectable appetizer to serve at your next party or gathering? Prosciutto, with its salty, savory flavor and silky texture, is an ideal ingredient for creating appetizers that are both delicious and visually appealing. From simple crostini topped with prosciutto and fresh herbs to elegant tarts filled with creamy fillings and wrapped in prosciutto, the possibilities are endless. In this article, we will explore some of the best recipes for appetizers made with prosciutto, providing you with a variety of options to suit any occasion or taste preference. So gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will leave your guests craving more.
Check out the recipes below so you can choose the best recipe for yourself!
ASPARAGUS WRAPPED IN CRISP PROSCIUTTO
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving.
Provided by Teresa Haider
Categories Appetizers and Snacks Meat and Poultry Pork
Time 20m
Yield 16
Number Of Ingredients 3
Steps:
- Preheat the oven to 450 degrees F (220 degrees C). Line a baking sheet with aluminum foil, and coat with olive oil.
- Wrap one slice of prosciutto around each asparagus spear, starting at the bottom, and spiraling up to the tip. Place the wrapped spears on the prepared baking sheet.
- Bake for 5 minutes in the preheated oven. Remove, and shake the pan back and forth to roll the spears over. Return to the oven for another 5 minutes, or until asparagus is tender, and prosciutto is crisp. Serve immediately.
Nutrition Facts : Calories 63.8 calories, Carbohydrate 0.6 g, Cholesterol 12.6 mg, Fat 5.4 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 1.9 g, Sodium 278.6 mg, Sugar 0.3 g
PROSCIUTTO APPETIZERS THAT YOU MUST TRY
7 appetizing prosciutto appetizers that you must try
Provided by Renee Groskreutz
Number Of Ingredients 7
Steps:
- Pick some prosciutto appetizers to try
- Tell us your favorites
Nutrition Facts : Calories 0 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, Sodium 0 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
10 PROSCIUTTO APPETIZERS YOU'LL LOVE
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a prosciutto starter in 30 minutes or less!
Nutrition Facts :
FIG AND PROSCIUTTO APPETIZER BITES
A simple to make yet impressive appetizer that is sure to make your guests swoon! Prosciutto, honeyed goat cheese, and fresh figs come together in each fabulous bite. When ready to serve, slice and serve with crackers.
Provided by SunnyDaysNora
Categories Appetizers and Snacks Wraps and Rolls
Time 2h10m
Yield 25
Number Of Ingredients 5
Steps:
- Place goat cheese on a sheet of plastic wrap. Top with another sheet of plastic wrap and use a rolling pin to flatten into a 4x8-inch rectangle.
- Remove the top sheet of plastic wrap and cover goat cheese with slices of prosciutto, slightly overlapping the edges. Cover prosciutto with a new sheet of plastic wrap and flip both sheets over so the goat cheese layer is now facing up.
- Remove top sheet of plastic wrap. Cover goat cheese evenly with figs, basil, and black pepper. Starting from the long edge, roll tightly to form a log. Wrap log in plastic wrap and refrigerate at least 2 hours.
Nutrition Facts : Calories 31.5 calories, Carbohydrate 0.7 g, Cholesterol 6.6 mg, Fat 2.4 g, Fiber 0.1 g, Protein 1.7 g, SaturatedFat 1.4 g, Sodium 89.2 mg, Sugar 0.6 g
GREEN CHILE PROSCIUTTO APPETIZERS
I created these prosciutto appetizers for my husband who enjoys green chiles. He loves these rolls so much he could eat a whole pan! —Paula McHargue, Richmond, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 14
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. Unroll crescent dough into 1 long rectangle; press perforations to seal. In a small bowl, beat cream cheese, green chiles and mustard. Spread over dough to within 1/2 in. of edges. Sprinkle with prosciutto. Roll up the left and right sides toward the center, jelly-roll style, until rolls meet in the middle. Cut into 1-in. slices., Place on a parchment-lined baking sheet. Brush with egg; sprinkle with Parmesan cheese. Bake until golden brown, 12-15 minutes. If desired, top with additional grated Parmesan cheese.
Nutrition Facts : Calories 98 calories, Fat 6g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 258mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.
Tips:
- Use high-quality prosciutto. Look for prosciutto that is thinly sliced and has a deep red color. Avoid prosciutto that is dry or has a slimy texture.
- Wrap prosciutto around a variety of fillings. Prosciutto can be wrapped around anything from cheese to vegetables to fruit. Get creative and experiment with different flavor combinations.
- Bake or grill prosciutto-wrapped appetizers. Prosciutto can be baked or grilled until it is crispy and slightly charred. This will help to bring out the flavor of the prosciutto and the fillings.
- Serve prosciutto-wrapped appetizers with a dipping sauce. A simple dipping sauce, such as marinara sauce or balsamic glaze, can help to enhance the flavor of the appetizers.
Conclusion:
Prosciutto-wrapped appetizers are a delicious and easy way to impress your guests. They are perfect for parties, potlucks, or any other special occasion. With a variety of recipes to choose from, you are sure to find the perfect prosciutto-wrapped appetizer for your next event.
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