Best 7 Apple Cranberry Breakfast Risotto Recipes

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Apple cranberry breakfast risotto is a hearty, flavorful dish that is perfect for a lazy weekend morning. This unique twist on classic risotto combines the tangy sweetness of cranberries with the crisp crunch of apples, creating a delicious and satisfying meal. With just a few simple ingredients and a little bit of time, you can create a breakfast risotto that will surely impress your family and friends.

Here are our top 7 tried and tested recipes!

APPLE-CRANBERRY BREAKFAST RISOTTO



Apple-Cranberry Breakfast Risotto image

Cranberries and apples are tart enough to balance the sweetness in this hearty dish that's fun for an after-presents breakfast on Christmas morning. -Betsy King, Duluth, Minnesota

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 3h15m

Yield 10 servings.

Number Of Ingredients 11

1/4 cup butter, cubed
1-1/2 cups uncooked arborio rice
2 medium apples, peeled and chopped
1/3 cup packed brown sugar
1/4 teaspoon kosher salt
1-1/2 teaspoons ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cloves
3 cups 2% milk
2 cups unsweetened apple juice
1 cup dried cranberries

Steps:

  • Heat butter in a 4-quart slow cooker on high heat until melted. Add rice; stir to coat. Add apples, brown sugar, salt and spices. Stir in milk and apple juice., Cook, covered, on low until rice is tender, 3-4 hours, stirring halfway. Stir in cranberries during the last 15 minutes of cooking.

Nutrition Facts : Calories 298 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 124mg sodium, Carbohydrate 57g carbohydrate (30g sugars, Fiber 2g fiber), Protein 5g protein.

APPLE-CRANBERRY GRAINS



Apple-Cranberry Grains image

These delicious slow-cooker grains are perfect. I set my slow cooker to start automatically overnight and a hearty breakfast is ready in the morning, making this quick and healthy recipe a favorite in my home. -Sherisse Dawe, Black Diamond, Alberta, Canada

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 4h10m

Yield 10 servings.

Number Of Ingredients 12

2 medium apples, peeled and chopped
1 cup sugar
1 cup fresh cranberries
1/2 cup wheat berries
1/2 cup quinoa, rinsed
1/2 cup oat bran
1/2 cup medium pearl barley
1/2 cup chopped walnuts
1/2 cup packed brown sugar
1-1/2 to 2 teaspoons ground cinnamon
6 cups water
Milk

Steps:

  • In a 3-qt. slow cooker, combine the first 11 ingredients. Cook, covered, on low 4-5 hours or until grains are tender. Serve with milk.

Nutrition Facts : Calories 286 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 60g carbohydrate (34g sugars, Fiber 5g fiber), Protein 5g protein.

BREAKFAST APPLE RISOTTO



Breakfast Apple Risotto image

Make and share this Breakfast Apple Risotto recipe from Food.com.

Provided by Andrew Collins

Categories     Oatmeal

Time 52m

Yield 6 serving(s)

Number Of Ingredients 8

1 tablespoon butter
2 golden delicious apples, peeled and chopped
1 1/2 cups rice
1 cup apple juice
1/8 teaspoon salt
4 cups milk
1/8 cup raisins (optional)
2 tablespoons brown sugar, to top

Steps:

  • on medium heat , melt butter in large saute pan. Add both apples and cook until soft.
  • Stir in the rice and stir until coated and see through. Stir in apple juice and cook until absorbed.
  • Stir in salt and 1/4 cup of milk at a time slowly until milk is absorbed and rice is creamy. Add raisnins.
  • Top with brown sugar.

Nutrition Facts : Calories 364.6, Fat 8.3, SaturatedFat 5, Cholesterol 27.9, Sodium 149.1, Carbohydrate 63.8, Fiber 2.2, Sugar 14.7, Protein 8.8

APPLE-CRANBERRY SAUCE



Apple-Cranberry Sauce image

This is a simple apple-cranberry sauce. If you eat sugar, you will probably find this recipe way too tart, so adjust to taste. I make applesauce all the time. The great thing about making it from scratch is you can adjust the amount of sugar.

Provided by Ann Bottorff

Time 25m

Yield 4

Number Of Ingredients 6

½ (12 ounce) bag fresh cranberries
⅓ cup water, or more to taste
3 medium apples, sliced
1 ½ tablespoons brown sugar, or more to taste
1 teaspoon ground cinnamon
1 pinch ground nutmeg

Steps:

  • Combine cranberries and 1/3 cup water in a saucepan over medium-low heat; cook for a few minutes. Add apples, brown sugar, cinnamon, and nutmeg. Increase heat and bring to a boil.
  • Cover, reduce heat, and simmer until apples are soft, about 10 minutes. Mash with a potato masher (or blend with an immersion blender) to desired smoothness.

Nutrition Facts : Calories 95.2 calories, Carbohydrate 25 g, Fat 0.3 g, Fiber 4.8 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 4 mg, Sugar 17.5 g

APPLE CRANBERRY RELISH



Apple Cranberry Relish image

This relish has a great flavor especially with the addition of celery! Chopped pecans or walnuts can be added if desired.

Provided by Karen Dunn

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 12h30m

Yield 16

Number Of Ingredients 5

2 navel oranges
2 (12 ounce) packages cranberries
2 apples - peeled, cored and chopped
2 celery, chopped
3 cups white sugar

Steps:

  • Grate peel of orange; reserve. Peel oranges and discard white membranes. Separate oranges into sections and place half in a food processor or blender. To the food processor add half of the cranberries, apples and celery. Process until coarsely chopped. Transfer to a bowl; repeat with remaining oranges, cranberries, apples and celery. Stir in sugar and reserved orange peel. Cover and refrigerate overnight.

Nutrition Facts : Calories 187.6 calories, Carbohydrate 48.4 g, Fat 0.2 g, Fiber 3.4 g, Protein 0.5 g, Sodium 9.8 mg, Sugar 41.1 g

APPLE BREAKFAST RISOTTO RECIPE - (4.5/5)



APPLE BREAKFAST RISOTTO Recipe - (4.5/5) image

Provided by Late2Serenity

Number Of Ingredients 11

4 Granny Smith Apples, peeled and sliced
2 Cups Apple Juice
2 Cups Water
2 1/2 cups Arborio Rice
1/4 cup brown sugar
1 1/2 tsp. cinnamon
1/4 tsp. salt
1 tsp. vanilla
1/8 tsp. cloves
1/8 tsp. nutmeg
1/4 cup butter, sliced

Steps:

  • Place all the ingredients in your lined or sprayed crockpot. Cook on low for 8-10 hours overnight. Serve warm for breakfast, or separate out into individual containers for meal prep.

DELICIOUS BAKED CRANBERRY & APPLE BREAKFAST



Delicious Baked Cranberry & Apple Breakfast image

Healthy, gluten free and doesn't take long either. Modified out of Recipe #3806. I serve this with plain yogurt on top.

Provided by UmmBinat

Categories     Breakfast

Time 31m

Yield 1 pan, 1-2 serving(s)

Number Of Ingredients 6

1 cup granny smith apple, washed, pared and chopped
1 cup frozen fresh cranberries, chopped if wished (I leave mine whole)
1 teaspoon organic grated orange rind
1/2 cup minus 2 tbs dark brown sugar
2 tablespoons butter or 2 tablespoons a little oil
plain yogurt (to serve)

Steps:

  • Preheat oven to 350°F.
  • Combine all ingredients except yogurt and through into a small baking dish.
  • Bake 25 minutes.
  • Serve warm or room temperature with plain yogurt on top.
  • Enjoy!

Nutrition Facts : Calories 734.6, Fat 23.4, SaturatedFat 14.6, Cholesterol 61.1, Sodium 236.9, Carbohydrate 137.9, Fiber 7.8, Sugar 123.8, Protein 1.1

Tips:

  • Choose the right rice. Arborio rice is the traditional choice for risotto, as it has a high starch content that helps create a creamy texture. However, you can also use other short-grain rices, such as Carnaroli or Vialone Nano.
  • Toast the rice. This step helps to bring out the flavor of the rice and prevent it from sticking together.
  • Add the liquid gradually. Ladle in the broth or stock a little at a time, stirring constantly. This will help the rice to cook evenly and prevent it from becoming mushy.
  • Stir frequently. This is essential for creating a creamy risotto. Use a wooden spoon or spatula to stir the rice constantly, scraping the bottom of the pan to prevent the rice from sticking.
  • Add the cheese and butter at the end. This will help to create a rich and flavorful risotto.
  • Serve immediately. Risotto is best served hot, as it will start to lose its creaminess as it cools.

Conclusion:

Apple Cranberry Breakfast Risotto is a delicious and festive way to start your day. This dish is made with Arborio rice, apples, cranberries, and spices, and it is cooked in a creamy broth. The result is a flavorful and satisfying breakfast that is sure to please everyone at the table. Whether you are looking for a special occasion breakfast or a simple weekday meal, Apple Cranberry Breakfast Risotto is a great choice. With its combination of sweet and savory flavors, this dish is sure to become a family favorite.

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